How To make Lemon Wafers
1/2 c Butter; softened
1/2 c Sugar
1 Egg
1/2 ts Vanilla extract
3/4 ts Grated lemon peel
1 c All-purpose flour
1 ts Baking powder
1/4 ts Salt
This is the sort of wholesome little cookie that nannies, or mommies, used to give to good little children. They are a tiny bit chewy and seem to contain the hallucinogenic ability to bring visions of rocking horses, red balls, and blackboards sharply into focus." - Charlie Baden" Preheat oven to 350 F. Grease two baking sheets and set aside. Beat butter and sugar in a medium-size bowl until well blended. Beat in egg, vanilla, and lemon peel. In another medium-size bowl, mix flour, baking powder, and salt with a wire whisk until light and thoroughly combined. (Using a wire whisk to blend the dry ingredients makes sifting unnecessary in this case.) Gradually add flour mixture to butter mixture, beating until well combined. Drop batter by rounded measuring teaspoonfuls onto prepared baking sheets. Bake for 6 to 8 minutes, or until golden and lightly browned around the edges. Remove from cookie sheets to write rack to cool. Makes about 3 dozen. [Comfort Food, by Holly Garrison] These cookies start out as a misshapen blob on the cookie sheet, but when they bake they turn into perfectly round, puffed-up cookies. Absolutely the cutest thing... Light lemon flavor, and you can taste the egg in it.] -----
How To make Lemon Wafers's Videos
Meringue Cookies Recipe
These beautiful meringue cookies are light as air, perfectly sweet, and so easy to make! Great with a cup or coffee and look wonderful on a cookie tray! Meringue cookies are such a delightful addition to the table and so easy to make! I love to flavor mine with a drop of good vanilla but almond and even peppermint are great choices too. Try dipping or drizzling with chocolate for an extra layer of flavor and remember, these make wonderful gifts!.
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Lemon Wafers 1
LEMON WAFERS:
1/2 kikombe bata au majarini
Kikombe 1 sukari nyeupe
Mayai 4
Vikombe 2 1/2 unga
Vijiko 2 vya chai flavour
GLAZE (ya kumimina juu ya wafers):
Kikombe 1 icing sugar
Maji ya limao
Ongeza maji ya limao kijiko kimoja kimoja kikubwa, koroga kilabaada ya kuweka maji yalimao, mpaka ifikie uzito unaoutaka.
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Tupo Kigamboni Dar
Vanilla Wafers Recipe Demonstration - Joyofbaking.com
Recipe here: Homemade Vanilla Wafers may look like the commercially made cookies, but they taste better. I think you'll enjoy this tender crisp cookie with its buttery sweet vanilla flavor. I like to make them fairly small. Perfect on their own, or I like to serve them alongside a fruit salad or a bowl of ice cream. And don't forget to try using them the next time you make a Banana Pudding.
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Trying Israeli Lemon Wafers
Trying Israeli Lemon Wafers
Recipe • Lemon Foam
Bright, fresh-squeezed lemon juice foam, great for adding pop to your cocktails. Double the gelatin for a more dense foam suitable for desserts.
Full recipe instructions a t
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Vanilla Wafers Recipe • ChefSteps
These sweet, crunchy Vanilla Wafers are simply delicious - The wafers pair well with our Banana Cream Pie Recipe:
At ChefSteps, we don't tell you how to cook, we show you—with recipes designed to inspire and educate, tested techniques for successful results at home, and a lively forum where you'll chat with other chefs and home-cooking enthusiasts.
Visit ChefSteps.com for more videos, recipes, classes, and techniques.
Become a member and be the first to know about new recipes, special offers, and goings-on around the kitchen.
Like us on Facebook to stay updated on our latest projects.
Follow us on Instagram and Pinterest for peeks inside the daily workings of our Pike Place Market kitchen lab.
Read our blog for inspiring ideas and behind-the-scenes updates.
Follow us on Twitter to stay up to speed on what's cooking in the ChefSteps kitchen.