Machaca || Mexican Style Pot Roast || Crockpot Cooking || How to make THE BEST Machaca || Very Easy
Hi guys and welcome back to my channel!
In this video I am making MACHACA! This recipe is so simple and versatile and totally packed with flavor! You can use this meat to make tacos, burritos, chimichangas. nachos, scramble it with eggs for breakfast or eat it just as is with tortillas! The possibilities really are endless! And the best part! This is a dump it all in easy crockpot recipe so you can cut the veggies the night before, throw it together in the morning and have a great dinner ready to go 4-8 hours later! Cook on high for 4 hours and low for 8. Thanks so much for the support and for watching, please don't forget to give the video a big thumbs up and hit that subscribe button! Much love!
Machaca:
2 1/2 pounds beef chuck roast
2 bell peppers
1 small white onion
5 cloves garlic or 1 tbsp
1 can stewed tomatoes
1 can beef broth
2 limes
3 bay leaves
1 tbsp each: beef bouillon, cumin, paprika, garlic pepper and oregano
1 1/2 tbsp chili powder
1/2 tbsp onion powder
1/4 tsp cayenne pepper
ONE SERVING OF LOVE!
ENJOY!!
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Cómo hacer Machaca de res | La Capital
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MACHACA BREAKFAST BURRITO A Recipe You Can Stretch For a Big Family Under 20 Dollars!
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how to make the the best machaca breakfast burritos, these burritos are seriously perfect specially because you can feed a big family, like mine, (family of 7) under 20 dollars! Machaca can be made in so many ways but one of our favorite is with eggs!???? Keep in mind, like every recipe and every household,are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! ????
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FLOUR TORTILLAS
SALSA VERDE
Tip ‼️⚠️ DONT ADD TOO MUCH SALT TO YOUR POTATOES, BECAUSE IF YOU ARE USING PRE-MADE MACHACA, IT ALREADY HAS ENOUGH SALT! I BUY 3 OZ OF MACHACA FOR 5 DOLLARS ☺️
I M P O R T A N T ⚠️
You can buy the machaca( dried shredded beef) at your loca meat market or Hispanic Supermarket!
For the beans if you don’t have an instant pot, you can boil your beans in your stovetop ☺️
Ingredients:
1 lb beans- 8 cups water
1/2 chopped onion
1-2 chopped jalapeño
2 chopped potatoes
6 oz machaca (dried shredded beef)
2 chopped roma tomatoes
8 eggs
Flour tortillas
1 serving of love ????
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My Breakfast Taco of Champions: Machaca con Huevos | Rick Bayless Taco Manual
Packed with beef and eggs, these tacos make for quite protein-rich breakfast! Just be sure to look out for the fluffy-looking dried beef called Machaca, from the Spanish verb machacar, to pound or mash in your local Mexican grocery store (or online). If you don't have any luck, look for carne seca and get ready to pound or mash the jerky just like the chefs of Northern Mexico!
Check out the recipe????????
~Order your own Frontera Grill Taco Kit:
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Machaca Recipe (Mexican Dish). I'm using roast beef and it taste so good.
Machaca is a Mexican dish.
First time I ate Machaca I liked it so much when I was in San Deigo. Then I make my own version for Machaca using pot roast or roast beef, and I love it. Taste so good :).
Ingredients
3 tbsp oil (saute)
3 cups shredded roast beef (lean meat)
1/2 slice onion (diced)
3 cloves (minced)
1 medium size tomato (diced)
3 medium size jalepeno peppers chopped
6 beaten eggs
1 tsp onion powder
1 tsp garlic powder
1/2 tsp cayenne powder (optional)
1/2 tsp cumin powder
Salt and pepper to taste
HOW TO MAKE THE BEST QUICK & EASY MEXICAN SEASONED BEEF QUESA TACOS (MACHACA) | Views on the road
In today’s recipe, I will be showing you the best way to make seasoned beef queso tacos. Machaca is seasoned beef that is dried in the sun and finely shredded. This recipe shouldn’t take more than 10 minutes to prepare and that’s another reason it’s one of my favorites. Please check out the Amazon store link for a reference to Carne Machaca. Thank you all for joining us today. details and tips are below. Lots of love Stephanie and, Cloud ????
Ingredients
Oil
Machaca ( La norteña)
4 garlic cloves
1 small white onion
1 large tomato
1 Anaheim pepper
1 tsp ground cumin
1 tsp black pepper
The desired amount of cilantro
Salt to taste (not needed)
Cheese Asadero + mild cheddar
Small flour tortillas
How to make machaca with beef jerky recipe -
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Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you???? This is not a sponsored video.