How To make Marianne's Chili
Ingredients
1
pound
hamburger, cooked, drained, chopped into small pieces
1
pound
sausage, portuguese, sliced thin, cooked, drained
1
each
onion, chopped
1
each
bell pepper, green, chopped
1
cup
carrot, sliced
2
cup
potatoes, sliced
1
each
beans, dark kidney, can
16
oz
tomato sauce
Directions:
Add all ingredients to crockpot. Cover with sauce. Cook 3-5 hours on high or 5-7 hours on low.
How To make Marianne's Chili's Videos
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Simple Recipes - Chili Garlic Oil (low carb, keto)
0SP Pumpkin Chili
This pumpkin chili is so delicious!
I now use two cans of cannellini beans instead of black beans and Northern beans because, well, I’m Italian!
Adapt this recipe anyway you’d like
**Enter ingredients in your WW app for points on your PersonalPoints plan**
Chili never tasted so good with the addition of pumpkin and cinnamon. Yummy comfort food at zero points!
Spicy Sichuan Wontons - Marion's Kitchen
Spicy Sichuan wonton dumplings with a dumpling sauce made with my homemade Chinese chili oil.
Find the full recipe here:
And the homemade Chinese chili oil recipe is here:
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
The original and the best...Homemade Thai Sriracha Sauce | Marion's Kitchen
Make it as hot or as mild as you like with my authentic, homemade original Thai Sriracha sauce
Get the recipe:
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe:
Binge watch a whole bunch of my Asian food recipe videos here:
Come chat with me on:
And if you're in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores:
For more super tasty recipes:
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
Pantry pasta! ???? Spicy tuna spaghetti w crispy deep fried egg ????| Marion's Kitchen
You all know how much I LOVE fusion pasta! Well there here spicy tuna pasta recipe is right up there at the top of my fusion pasta love list. And just a few pantry essentials are all you need to create my tuna spaghetti recipe!
Get the recipe:
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe:
Binge watch a whole bunch of my Asian food recipe videos here:
Come chat with me on:
And if you're in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores:
For more super tasty recipes:
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.