1 lb Ground beef 6 oz Evaporated milk 1/2 c Bread crumbs 1/2 ts Garlic powder; salt 1/2 ts Salt 1/3 c Tomato paste; or katsup 2 oz Mushrooms; sliced (opt) 1 c Cheddar cheese; shredded 1/4 ts Oregano 2 tb Parmesan cheese; grated 1/2 pk Pepperoni (opt) Combine ground meat with milk, bread crumbs, and garlic. Press into shape of pie plate (9"). Spread tomato paste over meat .(optional, place pepperoni over this) Top with cheddar cheese, (or mottzerella), sprinkle with oregano, then parmesan cheese. Bake at 375~ for about 25 minutes. -----
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The Secret is in The Filling❗ Without oven! Super Crispy and Delicious Pork Pie
The Secret is in The Filling❗ Without Oven!Super Crispy and Delicious Pork Pie This recipe can make 5 Pork Pie 1. Pie dough : * 300g All purpose flour 2cup+1tbsp * 5g Salt 1tsp * 180ml Water 3/4cup
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Recipe for Turkish Pide in the OVEN! How to cook a delicious dinner from Wheat?
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European raining cyclone is a part we will remember about the Summer of 2018. But there’s a positive side to every situation! Rain is a portent of mushrooms! Let’s begin our mushroom’s themed week with super crunchy epic borek made with phyllo pastries. Feeling for it is a different story! This ultimate feeling includes beef mince, fried fresh mushrooms, red onion, a handful of dill, and of course a lot of cheese! A good amount of Serbian kajmak and mountain donkey cheese will please every foodie in the world! This is the mix of every flavor that will cause fireworks in your mouth and brain cells!
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Million-Dollar Country Pâté: A Simple Recipe That Looks (and Tastes!) Like a Million Bucks
Quit loafing around! This Million-Dollar Country Pâté recipe is made with pretty basic stuff, but the results are solid freaking gold: chfstps.co/29PYUmD
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Delicious Beef Entrails Pies Recipe! My Daughter Loves This Dish
Recipe for beef entrails pies! My daughter loves this dish! If you liked the video, then be sure to like it and write your comments! See you very soon!
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