How To make No Fuss Chicken
16 ounces Russian or catalina salad dr
2/3 cup Apricot preserves
2 Dry onion soup mix
16 Boneless skinless chicken br
Recipe by: Taste of Home April/May 1995 In a bowl, combine dressing, preserves and soup mix. Place chicken in two ungreased 11x7x2" baking pans; top with dressing mixture. Cover and bake at 350 degrees for 20 minutes; baste. Bake, uncovered, 20 minutes longer or until chicken juices run clear.
"This recipe could hardly be simpler to prepare. The chicken gets a wonderful tangy taste, and no one will know you used convenient ingredients like a bottle of salad dressing and onion soup mix ... unless you tell them." Marily Dick, Centralia, Missouri.
How To make No Fuss Chicken's Videos
How To Make No-fuss Chicken Goulash
Whip up a batch of this hearty chicken goulash from taste.com.au in only 40 minutes. This is an easy family favourite and very tasty. You could easily make it low carb by substituting low carb pasta or even zucchini noodles. Just peel 2 or 3 large zucchini, then using the vegetable peeler create wide fettuccine shaped slices. Stop when you get to the seeds in the middle.
▪ 1 tablespoon olive oil
▪ 6 chicken thigh fillets, chopped
▪ 1 brown onion, halved, thickly sliced
▪ 250g button mushrooms, halved
▪ 1 red capsicum, chopped
▪ 2 garlic cloves, crushed
▪ 1 tablespoon sweet paprika
▪ 2 tablespoons no-added salt tomato paste
▪ 400g can cherry tomatoes in juice
▪ 300g dried fettuccine
▪ 2 tablespoons light sour cream
▪ 2 tablespoons chopped fresh chives
Step 1 - Heat 2 teaspoons oil in a large saucepan on medium-high heat. Cook chicken, stirring, for 2 to 3 minutes or until browned. Transfer to a bowl.
Step 2 - Reduce heat to medium. Heat remaining oil in pan. Add onion, mushroom, capsicum, garlic and paprika. Cook for 5 minutes or until mushrooms are tender. Add tomato paste, cherry tomatoes and 1 cup cold water. Increase heat to high. Bring to the boil. Return chicken to pan. Reduce heat to medium-low. Cook, covered, for 20 minutes or until chicken is cooked through and sauce has slightly thickened. Season with pepper.
Step 3 - Meanwhile, cook pasta in a large saucepan of boiling water following packet directions, until tender. Drain. [If using zucchini, boil or microwave for only about 2 minutes.]
Step 4 - Divide pasta and goulash between serving bowls. Top with sour cream. Serve sprinkled with chives. Visit and Like us on Facebook:
EASY Pressure Cooker Chicken - no muss, no fuss!
Here's another really easy low prep pressure cooker recipe that doesn't even require a knife. The pressure cooked chicken barely stays together and it comes out not just tender, but juicy and more nutritious as well.
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No-Fuss Last-Minute Chicken Dishes Anyone Can Make!
Step into our kitchen for a culinary rescue mission! In today's video, we're tackling dinner chaos head-on with No-Fuss Last-Minute Chicken Dishes that are as easy to make as they are delicious. Whether you're a kitchen pro or a novice, these recipes are designed to save you time without compromising on flavor.
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Stick around for pro tips on enhancing flavors and making these recipes your own. Because cooking should not just be a task; it should be a delightful experience!
Get ready to turn your last-minute dinner panic into a triumph of taste. Let's dive into the world of stress-free cooking and savor the joy of homemade meals. Join us at the kitchen counter – it's going to be delicious! ????️✨
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NO FUSS - Butter Chicken Recipe
Butter chicken recipe:
4 sliced up chicken thighs
2 onions
4 tomatoes
1/2 tbsp garlic paste
1/2 tbsp ginger paste
1/2 cup cashew nuts
1 tbsp garam masala
1 tsp cumin powder
1 tsp chilli powder
1 tbsp fenugreek
2 tbsp butter
2 tsp sugar
2 tsp vinegar
Marinade
2 Tbsp full cream yoghurt
2 tsp garam masala
1/2 tsp chilli powder
Timestamps
0:00 intro
0:27 butter chicken
No Fuss Chicken Stew
Kate's Blog: Ever have one of those days where you need to fix a meal, but you're just not feeling it? Today Kate shows you how make a hearty simple chicken stew. Yum!
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Easy, No Fuss Roasted Chicken
Easy, No-Fuss Roasted Chicken1.5 hours · Serves 6 · This AMAZING Roasted Chicken recipe is so easy that even the most amateur cook can knock it out of the park! Plus step by step tutorial and video for how to cook it perfectly in the oven (or the slow cooker!)#Roast Chicken