2 2/3 c All-purpose flour 1 1/2 c Cake and pastry flour 1 1/2 c Cornmeal 2/3 c Granulated sugar 4 tb Baking powder 2 ts Salt 1/2 c Shortening 3 Eggs; slightly beaten 3/4 c Milk 1/2 c Water Recipe by: Oliver's Restaurant 2433 Yonge St.Toronto Blend dry ingredients in a large bowl. Cut in shortening with a pastry blender until mixture is the texture of coarse meal. Blend eggs, milk and water. Stir into dry ingredients and combine until moistened and a soft dough forms. Turn dough out on a heavily floured surface. Pat or roll to a 1-inch thickness. Cut into 3 1/2 to 4-inch rounds. Transfer to lightly greased baking sheets and bake in a 375 oven for 15 to 20 minutes or until done. Makes 2 dozen biscuits. From: Pastry chef Ian Gallacher Oliver's Restaurant 2433 Yonge St., Toronto Canada -----
How To make Oliver's Cornmeal Tea Biscuits's Videos
Easy and Delicious Shortbread Cookies
My shockingly easy, crisp, melt in your mouth shortbread cookies recipe comes together with five ingredients you probably have in your pantry!
Full Recipe:
Shortbread cookies aren’t just for the holidays! These delicious, perfectly sweet treats have a wonderful crisp texture and just dissolve in your mouth. I think they’re the perfect pairing for a cup or coffee or tea but fair warning, if you make a batch you’ll be snacking on them ALL day long!
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Just put everything inside the bread and take it to the oven!
INGREDIENTS: • Bread • 11 eggs • Salt • Paprika • Black pepper • Butter • Ham • Grated mozzarella cheese Click on the link below and access other delicious recipes!
Amalfi Lemon Cake | Jamie Oliver & Gennaro Contaldo
It's full blown Italian fun in the studio today as the one and only Gennaro Contaldo shows us his beautiful Amalfi lemon cake. Theres no doubt about it, this is as lemony and as delicious as it comes!
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Mediterranean Savoury Muffins
Cheesy garlic muffins loaded with Mediterranean flavours - olives, feta, sun dried tomatoes, roasted peppers. 100% amazing - and these stay fresh for DAYS!
Such a great lunchbox filler idea, afternoon tea with friends, snacking, and a great GIFT because they stay fresh!
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Venetian Cornmeal Cookies (Zaleti)
Experience a piece of Venice in the comfort of your home with these Venetian cornmeal cookies, locally known as 'Zaleti.' Excellent with coffee or tea; you will surely keep reaching for another piece!
FULL RECIPE:
3 ingredients dessert in 5 minutes! with no sugar ,no gelatin, no oven !! enjoy it guilt- free!
3 ingredients dessert in 5 minutes! with no sugar ,no gelatin, no oven !! enjoy it guilt- free!
ingredients :
5-6 medium oranges ( 2 +1/2 cups of orange juice (600ml)) 2-3 tbsp of honey (depends on the oranges sweetness) 1/2 cup of cornstarch (65g)
for garnish (optional): some desiccated coconut candied cherries and mint leaves