This Recipe will Surprise you with its simplicity ! Ricotta Pasta with tomato sauce.
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All Italians love to cook this recipe!
Ricotta pasta with tomato sauce.
▪️Ingredients:
▪️Ricotta 200 grams
▪️Tomatoes 1 can
▪️ Olive oil 4 tablespoons
▪️Pasta 200 grams
▪️Parsley
▪️Water 100 ml
▪️Salt, pepper.
Pour olive oil into a saucepan.
Add the peeled tomato juice.
Add water.
Salt and pepper to taste.
Parsley .
Mix.
Close the lid.
Cook for 20 minutes over medium heat.
Boil the paste in time, according to the instructions on the al dente package.
Stir in pasta, tomato sauce and ricotta.
Garnish with basil if desired.
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With what ingredient can you prepare delicious, healthy, amazing, light dishes ?!
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Pasta !!! is a unique and versatile flour product!
They are distinguished by a unique combination of taste and a set of useful properties:
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Quick 5-Minute Ricotta and Parsley Pasta????????????@CEYLONFOODLK
#ceylonfoodlk #shorts #pasta #5minute
Sure, here's a quick 5-minute ricotta and parsley pasta recipe:
Ingredients:
- 200g pasta of your choice
- 1 cup ricotta cheese
- 1/4 cup chopped fresh parsley
- 2 tablespoons olive oil
- 1-2 cloves garlic, minced
- Salt and pepper to taste
- Grated Parmesan cheese (optional, for serving)
Instructions:
1. Cook the pasta in a pot of boiling salted water according to package instructions until al dente. Drain and set aside.
2. In a large mixing bowl, combine the ricotta cheese, chopped parsley, minced garlic, olive oil, salt, and pepper. Mix everything together until well combined.
3. Add the cooked pasta to the bowl and toss it with the ricotta mixture until the pasta is evenly coated.
4. Serve the pasta in individual plates or bowls. If desired, sprinkle some grated Parmesan cheese on top before serving.
Enjoy your quick and delicious ricotta & parsley pasta!
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AMAZING Pasta Bake Recipe | Rigatoni with Meat Sauce & Ricotta
For today's dinner, I am making a hearty and cheesy baked Rigatoni. This pasta bake is perfect for a comforting hearty meal. The combination of Italian sausage, ground beef, marinara sauce, and ricotta cheese is perfection.
Welcome to the Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family who loves to share what I cook at home. I am still learning and enjoy the process of making home-cooked meals.
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⭐️ VIRAL MILLIONAIRE SPAGHETTI
INGREDIENTS
1 lb Rigatoni pasta
1 lb lean ground beef
1 lb mild Italian sausage
2 small carrots
1 celery stick
1/2 small onion
2 cloves garlic
1/2 tsp salt
1 tsp dried Italian herb blend
1/2 tsp cracked black pepper
24 to 32 oz jar of marinara sauce
15 oz container of Ricotta cheese
12 oz low-moisture mozzarella cheese
salt and season to taste
9 x 13-inch baking dish
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Ground Beef Recipe
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Lemon Ricotta Fettuccine Recipe
Today I would like to share with you my Lemon Ricotta Fettuccine recipe.
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Corn, Tomato & Ricotta Pasta
This tomato and corn pasta dish is the perfect summer recipe! Sweet corn, juicy tomatoes, and creamy ricotta come together to make a simple, delicious meal.
Easy Dinner Recipes | Shrimp Pasta With Ricotta Cheese Sauce | The Sweetest Journey
While searching for easy dinner recipes, I came across this shrimp pasta with ricotta cheese sauce recipe. It came out very yummy, so I decided to share this with you as a quick meal idea.
Original Recipe:
Blog Post:
Ingredients:
-12 oz. spaghetti
-1 teaspoon butter
-2 garlic cloves, finely chopped
-1/2 teaspoon crushed red pepper flakes
-1/2 cup milk
-3/4 cup ricotta cheese
-12 oz. extra small shrimp
-10 oz. peas
-2 tablespoons parsley flakes
-1/2 teaspoon salt
-1/4 cup shredded monterey jack cheese
Directions:
Cook spaghetti according to package instructions and drain. Melt butter in a large skillet and saute garlic and red pepper flakes until garlic is golden, about 2 minutes. Whisk milk and ricotta cheese together until smooth, add to the skillet and whisk together. Add shrimp, peas, parsley, and salt; cover and cook for 3-4 minutes or until shrimp is pink. Stir in cheese. Add cooked spaghetti to the sauce and toss well to coat.
*Makes about 6 servings.
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