How To make Popcorn Crunch
2 qt Popped corn
1 1/2 c Pecan halves
2/3 c Whole almonds
1 1/3 c Sugar
1/2 c Light corn syrup
1 c Margarine
Dipping Chocolate (optional) Mix together popped corn and nuts. In a saucepan, combine sugar, corn syrup, and margarine. Bring to a boil, and boil 10 to 15 minutes, stirring constantly. When mixture turns light caramel in color, remove from heat, and stir in popcorn and nuts. Spread out on a lightly greased cookie sheet. Break apart when cool. Can be dipped or spread with chocolate, if desired. Makes about 40 pieces. Recipe from:Ideals Candy Cookbook by Mildred Brand Copyright-MCMLXXIX By Mildred Brand, Milwaukee, Wis. 53201
How To make Popcorn Crunch's Videos
Honey Joy Popcorn Crunch
A childhood classic has a fun makeover. Chewy caramelised brioche topped with a crunchy, honeyed cornflake and popcorn mixture.
A perfect way to incorporate the delicious local honey that we sourced from Southern Forrest Honey at The Colony Concept in Margaret River.
Try the recipe for yourself
Recipe Peanut Butter Popcorn Crunch Recipe
Recipe - Peanut Butter Popcorn Crunch Recipe
INGREDIENTS:
●12 cups popped popcorn
●4 cups miniature pretzels
●2/3 cup sugar
●1/2 cup honey
●1/2 cup light corn syrup
●2/3 cup creamy peanut butter
●1 teaspoon vanilla extract
●4 cups chocolate-covered peanuts
Cinnamon Toast Crunch Popcorn! #foodreview #snacks
Caramel Crunch Popcorn Recipe| Easy Way To Make Caramel Popcorn At Home By Bakester Kitchen
#Bakesterkitchen #caramelpopcorn #popcorn #caramel #caramelized #caramelcrunchpopcorn #popnoshcaramelcrunchpopcorn
Most yummy and quick snack recipe, caramel crunch popcorn recipe, make easy and quick caramel popcorn at home, homemade caramel popcorn recipe, kids favourite snack recipe, vegetarian snack recipe, tasty and yummy snack idea ready in minutes, make perfect caramel popcorn at home
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Strawberries and Cream Crunch Popcorn
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Pop 1/2 cup popcorn to make 12 cups.
Divide into two large bowl with 6 cups popcorn in each.
Toppings:
1 cup melted white chocolate
1 cup freeze-dried strawberries
(Or any toppings to your liking)
Recipe for crumble:
1/2 cup flour
1/2 stick butter, softened
1.5 oz strawberry jello
In a small mixing bowl combine all ingredients using a fork. Mash together until well combined. Mixture should look like wet sand and when squeezed together holds it shape.
1/2 cup flour
1/2 stick butter, softened
2 tbsp granulated sugar
1 tsp vanilla extract
In a small mixing bowl combine all ingredients except for vanilla extract. Mash together using a fork until well combined. Mixture should look like wet sand and when squeezed together holds it shape.
Place both mixtures on a buttered baking pan and bake for 15 minutes at 350 degrees. Mix together and cool until needed.
Strawberry candy mixture:
2 tbsp butter
2 tbsp corn syrup
1.5 oz strawberry jello
1/2 cup granulated sugar
2 tbsp water
Pinch of salt
In small saucepan combine all ingredients over medium high heat and bring to a boil. Cook sugar for 3 minutes stirring constantly. Remove from heat and add vanilla. Mix until combined and immediately pour over popcorn.
Vanilla candy mixture:
2 tbsp butter
2 tbsp corn syrup
1 tsp vanilla extract
1/2 cup granulated sugar
1 tsp water
Pinch of salt
In small saucepan combine all ingredients (except vanilla) over medium high heat and bring to a boil. Cook sugar for 3 minutes. DONOT stir on you bring it to a boil. Remove from heat and immediately pour over popcorn.
Stir popcorn until evenly coated with candy mixture, trying not to crush the popcorn. You have to work fast because candy mixture will at fast.
Spread coated popcorn on a greased baking sheets and bake for 1 hour, tossing every 15 minutes (4 times).
In large bowl combine popcorn, freeze-dried strawberries and crumble, toss together. Drizzle with white chocolate and toss until evenly coated.
ENJOY!!!
Christmas Crunch Popcorn | Christmas Recipe
Today I'm sharing with you a fun Christmas themed snack to make. It's popcorn filled with Christmas. This would be a great snack to make while having a Christmas movie night or wrapping a bunch of presents.
So if you would like to learn how to make this Christmas Crunch Popcorn then just follow this Christmas Crunch Popcorn Recipe.
A printable recipe will be linked on my website here
If you like this video and found it helpful don't forget to thumbs it up and subscribe for more recipe videos! I am always on the lookout for more ideas so if you have any requests please leave me a comment below letting me know what you would like to see.
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EQUIPMENT
Large Saucepan
Mixing Bowl
Chef Knife
Non-stick Paper
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RECIPE
1/2 Cup Popping Corn Kernels
1 Tablespoon Oil
2 Cups Pretzels
3-4 Candy Canes
1 Bag Christmas MnMs
250g White Chocolate
Heat a large saucepan over high heat. Pour the oil into the saucepan along with 2-3 corn kernels. When the corn kernels have all popped, pour in the remaining kernels and place on the lid. When the popping begins to slow down, remove the saucepan from the heat. Pour the popped popcorn into a mixing bowl. Season with salt and leave to cool. Break up some of the pretzels into smaller pieces while leaving the rest unbroken, pour into the same bowl as the popcorn. Chop up the candy canes into small pieces and add to the mixing bowl along with the MnMs. Melt the white chocolate over a double boiler or in the microwave until completely smooth. Pour small amounts of the white chocolate over the popcorn and begin to mix. Repeat until you used up all of the melted chocolate. Pour the popcorn mix out onto a sheet of non-stick paper a spread out into an even layer. Leave for a few hours for the chocolate to set. Break up the popcorn crunch into small pieces and place into a serving bowl.
Serves 10 | Calories 291 | Fat 11g | Protein 6g | Carbs 42g |
Sugar 14g | Sodium 101mg
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