Peanut Butter Fudge #shorts#chef#cooking#fudge#fyp#easyrecipe#dessert
gluten free & dairy free
recipe @joshuaweissman
Ingredients:
1 cup smooth peanut butter
1/3 cup melted coconut oil
1 tsp vanilla
1/4 cup maple syrup
1/2 tsp salt
In a large bowl, combine ingredients until smooth. Then, pour into a dish lined with parchment paper. Smooth out evenly. Then place in freezer for 45-60 minutes. Remove, slice and enjoy!
Best stored in refrigerator.
How To Make the EASIEST 2 Ingredient FUDGE Recipe for the HOLIDAYS
How To Make the EASIEST 2 Ingredient FUDGE Recipe for the HOLIDAYS. Check out what 2 ingredients make this fudge. You won't believe how scrumptious this fudge tastes.
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No Bake Potato Fudge for Christmas ???? Won't be Breaking Teeth! Sri Lankan ????????
Potato Toffee or potato fudge is a very popular sweet in Sri Lanka. If you follow the steps, you will get it right. This is a homemade toffee that has mashed potatoes that is continuously stirred with sugar and condensed milk. The addition of milk makes the toffee less hard. In this video, you can see my tips and tricks in getting the perfect square! Enjoy.
Welcome to Gloria's Platter, the cooking channel!
Gloria's Platter is an international cooking channel that was started during the pandemic to help out people who need help and tips in cooking.
You can expect to watch cooking videos of entrees, desserts, drinks, vegetarian, meat lovers, healthy food and comfort food, quick recipes, tips, etc.
Teacher by profession, cook by passion, residing in California, USA. Living with three handsome men! (One I am married to, the other two call me MOM ????)
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