Baked Pumpkin Donut Recipe - Laura Vitale - Laura in the Kitchen Episode 826
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Baked Pumpkin Donuts | Sally's Baking Recipes
This quick and easy pumpkin batter transforms into flavorful and moist cake-like donuts. Feel free to skip the donut pan and use a muffin pan instead! The brown sugar icing sets, so the donuts are easy to stack and transport.
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Pumpkin Spice Donut Holes
Here is what you'll need!
Pumpkin Spice Donut Holes
Serves 8-10
INGREDIENTS
2 cups flour
¾ cup sugar
2 teaspoons baking powder
2 teaspoons pumpkin pie spice*
1 teaspoon salt
1 ¼ cup pumpkin puree
1 egg
2 tablespoons melted butter
Oil, for frying
Topping
¾ cup sugar
3 tablespoons pumpkin pie spice*
PREPARATION
1. In a large bowl, mix together flour, sugar, baking powder, pumpkin pie spice, and salt. In a separate bowl, mix together pumpkin puree, egg, and butter.
2. Pour wet mixture into dry mixture and stir together with rubber spatula until fully incorporated. Set aside.
3. Heat oil in a frying pan to 325˚F/160˚C.
4. While oil is heating, use your hands to shape and roll the pumpkin donut dough into balls. (Greasing your hands with oil will make this process much easier).
5. Fry the dough balls until golden brown, about 4-5 minutes. (For best results, fry only 3-4 at a time).
6. Drain them on a paper towel and immediately transfer to bowl of the pumpkin pie spice-sugar mix. Gently toss to coat.
7. Enjoy!
*Note: Make your own pumpkin pie spice by mixing 2 tablespoons cinnamon, 1 tablespoon ginger, 1 tablespoon nutmeg, and ½ tablespoon cloves; use 2 teaspoons in the dough, and 3 tablespoons in the topping mixture.
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MUSIC
Sun Deck
Licensed via Audio Network
Made by BFMP buzzfeed.com/videoteam.
Fried Pumpkin Donut Holes Recipe
If you’re in the mood for donuts but don’t want to make huge ones, donut holes are always a good alternative. Of course, you’ll likely find yourself eating a bunch of them anyway, but it at least feels like you’re eating less. You could use traditional flavors, but if you really want a good fall flavor, you should try making them with pumpkin. There are all kinds of pumpkin-flavored things you can find in the fall, but it’s hard to beat the sweetness of a pumpkin dessert. Take a look at this recipe for fried pumpkin donut holes that will be perfect for fall.
#Pumpkin #Cooking #Recipe
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The BEST Baked Pumpkin Spice Donuts for Fall!
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Ingredients
1 and 3/4 cup (220g) all-purpose flour
1 and 1/2 teaspoons ground cinnamon
1/4 teaspoon ground dried ginger
1/8 teaspoon ground cloves
1 and 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup (230g) granulated sugar
1/2 cup (110g) light brown sugar
1/2 cup light olive oil
3 eggs at room temperature
1 cup cooked pumpkin puree
1/4 cup milk
1/2 teaspoon baking soda
1 teaspoon pure vanilla extract
For the topping:
4 oz butter, melted
1 cup granulated sugar
2-3 teaspoons ground cinnamon
Instructions
Preheat the oven to 350 °F, 180 °C.
Lightly grease a donut tin with melted butter.
Place the flour, salt, cinnamon, cloves, ginger, and baking powder in a bowl and whisk them together.
In a large bowl, add the remaining ingredients and whisk together until smooth. Add the flour mixture in 2-3 batches and mix until incorporated.
Fill the wells of the donut pan no more than 3/4 full with the batter.
Bake for approximately 15 minutes. The donuts are baked when they are springy to the touch.
While the dontuts are baking combine the sugar and cinnamon together in a shallow bowl and whisk together.
As soon as the frst batch is ready, carefully remove the donuts from the pan and set on clean work surface (cutting board). Grease the wells of the pan and fill 3/4 full with more batter and bake.
Brush the warm donuts all around with melted butter and dip them in the cinnamon sugar. Transfer to a platter and serve with coffee.
Kali Orexi!
Notes
Alternate Donut Toppings:
Confectioner's sugar (no need to butter the donuts)
Confectioner's sugar plus ground cinnamon
Cream cheese Icing
Music Used:
Greek Sun Time (With Intro)
ITEM ID: 66582698
By: tonyanthony
Its All Greek
ITEM ID: 84456733
By: LowNotes
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The BEST Pumpkin Donuts 2-Ways! Classic, Cinnamon Sugar or Stuffed!!
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The most amazing pumpkin donuts prepared two ways!! Classic, sugar-coated pumpkin donuts plus filled donuts with pumpkin whipped cream filling! The BEST fall donuts ever!
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