Ingredients 3 oz lime jello 3 oz raspberry jello 1 1/2 cup applesauce (15 oz) 18 each double graham crackers 1 each dream whip dessert topping mix envelope 1/4 teaspoon almond extract 3 tablespoon confectioners sugar 1/4 cup almonds, blanched, toasted, chopped
Directions: Combine each package of jello with 3/4 cup applesauce. Stir until well blended, about 1 1/2 minutes. Place 2 double crackers end to end on platter. Spread with 1/4 cup lime mixture. Top with 2 double crackers; spread with 1/4 cup raspberry mixture. Continue layers, alternating flavors and ending with crackers. Prepare dessert topping mix as directed on package, using 1/4 teaspoon almond extract instead of vanilla. Add confectioners sugar. Spread over sides and top of loaf. Sprinkle sides with almonds. Chill at least 30 minutes.
How To make Ribbon Loaf's Videos
frosted ribbon sandwich loaf
what did i just create? new video every tuesday and thursday
- recipe - ham filling: 1 cup ground cooked ham 1/3 cup finely-chopped celery 2 tablespoons drained pickle relish 1/2 teaspoon horseradish 1/4 cup mayonnaise
egg filling: 4 hard-cooked eggs, chopped 1/3 cup chopped stuffed green olives 2 tablespoons finely-chopped green onion 2 teaspoons prepared mustard 1/4 cup mayonnaise
base: unsliced sandwich loaf
frosting: 4 3-ounce packages of softened cream cheese (12 oz) 1/3 cup milk 1 cup of fresh chopped parsley 1 ripe tomato
trim crusts from loaf. slice bread lengthwise in 3 equal layers; butter slices. spread first slice, buttered side up, with ham filling, second slice with egg filling; end with third slice. wrap in foil and chill. at serving time, beat cream cheese with milk till fluffy. frost top and sides of loaf. sprinkle generously with snipped parsley.
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Chicken Sandwiches - Gourmet deli style!
The secret to the best chicken sandwiches like the ones you get from gourmet delis:
1. Shred the chicken as finely as you can. Stand-mixer is the most effective and fastest! Else use your hands. 2. Combination of mayo + sour cream for a creamy filling that's no weighed down with excessive oil 3. Secret mix of filling flavourings!
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Marble Pound Cake _ You Will Never Get Enough Of It????
Very light, very elegant and delicious marble pound cake????. One piece will not be enough at all...
Ingredients: 2/3 cup unsalted soft butter (150 g)(1 1/4 sticks) 1 1/2 cups sugar (300 g) 1 tsp vanilla extract 4 large eggs 3/4 cup milk (180 ml) 2 cups all purpose flour (300 g) 2 tsp baking powder pinch of salt 4 tbsp unsweetened cocoa powder to add on half of the batter
- Bake at 350 F/180 C for about 50-55 minutes or until a skewer inserted in the center comes out clean. #marblepoundcake #zebrapoundcake #poundcake
Recipe in Portuguese: 150 g manteiga 1 1/2 cups (300 g) açúcar 1 tsp extrato de baunilha 4 ovos grandes 3/4 cup leite 2 cups (300 g) farinha multiuso 2 tsp fermento em pó pitada de sal 4 tbsp sem açúcar cacau em pó
150 جرام زبدة طرية غير مملحة 1 1/2 كوب سكر (300 جم) 1 ملعقة صغيرة فانيليا 4 بيضات كبيرة 3/4 كوب حليب 2 كوب دقيق لجميع الأغراض (300 جم) 2 ملعقة صغيرة بيكنج بودر قليل من الملح 4 ملاعق كبيرة مسحوق كاكاو غير محلى
Recipe in Greek: 150 γρ ανάλατο μαλακό βούτυρο 1 1/2 φλιτζάνι ζάχαρη (300 γρ.) 1 κουταλάκι του γλυκού εκχύλισμα βανίλιας 4 μεγάλα αυγά Jim 3/4 φλιτζάνι γάλα 2 φλιτζάνια αλεύρι για όλες τις χρήσεις (300 γρ.) 2 κσ μπέικιν πάουντερ πρέζα αλάτι 4 κουταλιές της σούπας σκόνη κακάο χωρίς ζάχαρη για να προσθέσετε τη μισή ζύμη
2/3 tasse de beurre mou non salé (150 g)(1 1/4 bâtonnets) 1 1/2 tasse de sucre (300 g) 1 cuillère à café d'extrait de vanille 4 gros œufs 3/4 tasse de lait (180 ml) 2 tasses de farine tout usage (300 g) 2 cuillères à café de levure chimique pincée de sel 4 cuillères à soupe de cacao en poudre non sucré
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RETRO | FROSTED RIBBON LOAF?!?!
Music by: ProleteR - Throw It Back (Instrumental)
Don't Forget to hit that subscribe button // I make new videos every Tuesday! So this recipe was well received by others who tried it & someone actually asked me for the recipe! Try it out & let me know what you think! XOXO Miss Semi Sweet
Egg Sandwich
I can't believe anyone would make egg sandwiches with anything other than soft boiled eggs! Hard boiled = rubbery little white bits in the creamy filling. No thanks!
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Taisan Loaf Recipe | BAKING SIMPOL
Wanna bake this weekend? Try a Pinoy classic!
Mapapa-I loaf you ka sa tastiness ng #simpol TAISAN LOAF na to! Ang Pinoy chiffon recipe na to ay all the way from Pampanga! Bake na!
Ingredients:
SET A 1 cup all-purpose flour 1 tsps. baking powder 1 tsp. Salt
SET B 1/3 cup Palm Oil 3/4 cup granulated sugar 4 egg yolks 1/3 cup full cream milk 1 tsp. vanilla extract
Set C 4 egg whites 1/4 tsp. Cream of tartar 1/4 cup granulated sugar
SET D 1/2 cup margarine, melted 1 Tbsp. Granulated sugar 1/2 to 1 cup cheese, grated
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