How To make Ruben Burgers
1 lb Ground Beef
4 1/2 oz Corned Beef Spread; 1 cn, OR
4 1/2 oz Deviled Ham; 1 cn
1/4 c Onion; Finely Chopped, 1 sm.
1/4 t Salt
1/8 t Garlic Salt
1/8 t Pepper
8 oz Sauerkraut; Drained, 1 cn
5 Swiss Cheese Slices; *
* Each cheese slice should be 3 inches by 3 inches. ~------------------------------------------------------------------------- Mix all the ingredients together except the sauerkraut and cheese. Shape mixture into 5 patties, each about 3/4-inch thick. Set oven control to broil or 550 degrees F. Broil the patties 4 inches from the heat, turning once, to the desired doneness, about 10 to 15 minutes. Top each patty with sauerkraut and a cheese slice. Broil until the cheese is melted and a light brown in color. Nice served on toasted rye or pumpernickel buns or bread.
How To make Ruben Burgers's Videos
Classic Reuben Sandwich Recipe | Smoked Pastrami
Hope yall enjoy this video, so tasty and so worth the time to cure the beef. Be sure and give us a like and don't forget to subscribe.Printable recipe below! Stay in touch with more recipes and events in our email newsletter:
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What's Your Dish: Burger World's Reuben burger
On this episode of What's Your Dish?, we stop by Burger World where Dan Rivet, who owns the North Bay institution along with his brothers, prepares a reuben burger.
Reuben Sandwich Recipe | Albert Cancook
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Reuben Sandwich Recipe | Albert Cancook
In this video, I'll walk you through how to cook Reuben Sandwich a North American grilled sandwich composed of corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing or Russian dressing, grilled between slices of rye bread.
Ingredients:
Rye bread
Corned beef or Pastrami
Drained sauerkraut
Swiss cheese
Yellow mustard
Russian dressing
Russian dressing
1 cup mayo
1/4 cup ketchup
2 tbsp horseradish
1 tsp hot sauce
1 tsp Worcestershire sauce
1/4 tsp paprika
1 tbsp grated onion
Salt
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Smashburger Reuben Style on the Griddle- Make this Griddle Burger!
If you're looking for creative burger recipes to make on the flat top grill, then you've got to try this easy Smashburger Reuben style on the Griddle! This easy Reuben burger can be made in about 5-7 minutes, so it's great for easy and quick flat top grill dinner ideas.
Start with a smash burger patty, heat up some pastrami and corned beef on the griddle, top it with some warm sauerkraut and swiss cheese, and pile it high on an onion bun. So dang good, and one of the easiest flat top grill burgers that you'll ever make on your Blackstone, Camp Chef, or Pit Boss griddle. Enjoy!
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Snake River Farms American Wagyu Beef
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NY Jets Reuben Burger - NFL Burgers - NoRecipeRequired.com
My New York Jets NFL burger is inspired by the great deli that New York city is known for.
Here I make what is actually a pretty traditional reuben sandwich....just with a beef patty right in the middle. I found it an awesome combination. Make sure to use a good quality cornbeef and sauerkraut as they really bring a ton of flavor to the burger. I also really like using the toasted rye, but if rye bread isn't exactly your thing, go ahead an use a regular bun.
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