1 lb Ground beef 1/2 c Chopped onions 1 ts Salt & pepper 2/3 c Condensed milk Make meatballs, brown in 2- tsp. butter.Add 1 1/2- cups water, 3- tbsp. catsup,1 1/2- tbsp. brown sugar,8- peppercorns (tie in small bag)1- bay leaf,1/2 tsp. salt, 9- crumbled ginger snap cookies.Cover skillet,cook at low heat 1/2 to 3/4 hour. Serve over mashed potatoes. -----
How To make Sauerbratin Meatballs's Videos
Roasted beef German Recipe (Sauerbraten)
Recipe Sauerbraten Recipe
Recipe - Sauerbraten Recipe
INGREDIENTS:
-1 tablespoon whole peppercorns
●1 tablespoon whole allspice
●1 tablespoon salt
●1 beef rump roast or bottom round roast (4 to 5 pounds)
●4 bacon strips, diced
●1 cup vinegar
●1 cup water
●12 whole peppercorns
●12 whole allspice
●1 large onion, sliced
●2 bay leaves
●1 jar (12 to 13 ounces) plum preserves or preserves of your choice
●2 gingersnaps, crushed
●1 cup beef broth or port wine
●1/2 cup all-purpose flour
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Vincent teaching us how to make German Bavarian Meatballs