1 lb Bulk Sausage (Hot Or Mild) 2 c Sharp Chedder Cheese Grated 3 c Bisquick Combine all ingredients and shape into balls the size of walnuts. Bake on cookie sheet at 350 degrees F. for 15 minutes. Makes about 5 dozen. NOTE: Sausage Balls may be frozen before or after baking. If frozen after, defrost and reheat at 350 degrees F.
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The BEST Sausage Balls You’ll Ever Eat!????
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The Trick to Great Sausage & Cheese Balls
This is the trick to making great sausage balls. Give this simple method a try and see for yourself. Say Thanks by using my AMAZON LINK ► Air Bake Pan ► Ingredients: 1 1/2 cups biscuit mix 8 oz sharp cheddar cheese 12 oz breakfast sausage (room temp.) 2 tablespoons milk Bake at 420 degrees F. for 20-25 minutes (until golden brown)
MeMe's Recipes | Sausage Balls
Sausage Balls: ideal for Super Bowl party, baby shower, bridal luncheon, brunch item, appetizers, finger food, tailgating, etc. The perfect recipe for the perfect treat!
Basic sausage cheese ball recipe: 1 lb of sausage 16 oz or 4 cups of cheese 2 cups of bisquick mix, make into even 1-inch balls bake at 350 for approx 15 minutes Change it up and use whatever cheese or sausage you have on hand or want.
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