Easy Sausage Balls Without Bisquick
Love sausage balls? Ever wondered how to make sausage balls without bisquick or pancake mix?
Today I'm sharing my easy recipe for sausage balls made from scratch using self rising flour.
They're simple to make with just a few ingredients and are ultra cheesy, flavorful, and just as delicious as my ultra-popular Best Cream Cheese Sausage Balls.
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SAUSAGE BALLS WITHOUT BISQUICK
BAKING INSTRUCTIONS:
Bake in the oven at 350 degrees F for 18-24 minutes or until sausage balls are a light golden brown.
INGREDIENTS:
▪️ 1/2 lb mild ground sausage
▪️ 1/2 lb hot ground sausage
▪️ 4 ounces cream cheese, softened (full fat or 1/3 fat recommended)
▪️ 2 tbsp milk
▪️ 1 tsp garlic powder
▪️ 1 tsp onion powder
▪️ 1/2 tbsp Worcestershire sauce
▪️ 2 cups self-rising flour
▪️ 2 cups shredded cheddar cheese
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Italian Sausage Balls With Bisquick Recipe
Savory, cheesy, and shareable, everyone will fight over these Italian sausage balls with Bisquick before they even hit the table! These sausage balls can also be prepared and baked in under an hour, making them a super easy appetizer to add to your recipe arsenal for last-minute needs.
#recipes #italian #sausage
Get the Full Recipe:
MeMe's Recipes | Sausage Balls
Sausage Balls: ideal for Super Bowl party, baby shower, bridal luncheon, brunch item, appetizers, finger food, tailgating, etc. The perfect recipe for the perfect treat!
#memesrecipes #shineforjesus #sausagerecipes #appetizer #fingerfood
Original film date: 1.24.22
Sausage Cheese Balls - Cheesy Sausage Biscuit Balls Recipe - Party Food
Learn how to make a Sausage Cheese Balls recipe! Go to for the ingredient amounts, more information, and many, many more video recipes! I hope you enjoy this easy Sausage Cheese Balls recipe.
???? Sausage Balls~3 EASY Ingredients!
???? Nothing says the holidays better than homemade sausage balls! I make them by the truck loads for all of our holiday events as they are always a huge hit! So yummy. So simple! Here is how I make them! Enjoy! xo
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Sausage Balls Recipe! Old, hidden recipe card reveals beloved family recipe! Easy Appetizer! ????????
This is an easy Christmas appetizer, ideal make-ahead food for the holidays. I published a sausage ball recipe a couple of years ago and it is one I've been using for probably close to 10 years, but I recently found a stack of recipe cards that were given to me by family members DECADES ago. I was in my early 20s and I'm in my late 40s now, so we're talking almost 30 years ago. This particular recipe came from my Aunt Belle and I was a little skeptical since it uses less cheese and more Bisquick, but her sausage balls always were delicious so I didn't hesitate to give it a try.
THESE ARE IT, Y'ALL! These are so good! Way better than that other sausage ball recipe, and that other one was also delicious! These add paprika (and I added in some cayenne, even though it wasn't in the recipe.)
If you want, you can add more cheese, more sausage, or less bisquick, but I think adding in the teaspoon of paprika and not using that full pound of cheese really makes for a better sausage ball.
INGREDIENTS
1 lb sausage, mild or hot
10 oz grated cheese (in this video, I'm using an 8 oz block that I grated, so not quite 10 oz.)
3 cups Bisquick (I'm using Great Value brand since Walmart was out of Bisquick)
1 tsp. paprika
I also added a few shakes of cayenne.
If you need to add in some water to bring everything together, you can do that, but probably no more than about 1/4 cup.
Once it's all mixed together, form into little balls and bake in 350º oven for about 10-12 minutes. Enjoy!
Here is the link to my earlier Sausage Ball video:
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