How To make Spaghetti Creole
7 oz Package spaghetti
1 lb Ground beef
1 lg Onion, chopped
1 lg Green pepper
1 cn Tomato soup
1 cn Cream of mushroom soup
1 cn Water (soup can)
1 c Shredded cheese
Make in a 2 1/2 quart bowl. Cook the 7 ounce package of spaghetti and drain. Brown 1 pound of ground beef with 1 large onion, chopped, and 1 large green pepper. Add the 1 can of tomato soup, 1 can cream of mushroom soup, 1 soup can of water and 1 cup of shredded cheese (stir it in). Put spaghetti in baking pan and pour meat sauce over and mix. Top with cheese. Bake at 350 degrees for 25 minutes.
How To make Spaghetti Creole's Videos
Classic Spaghetti and Meat Sauce | Meat Sauce Recipe | The simple way
UPDATED spaghetti recipe
Recipe
2.5 lbs Ground beef
1 Pack spaghetti noodles (16 oz)
64 oz Prego sauce
1 bell pepper diced
1 onion diced
1 tbsp Italian seasoning
1 tbsp Black pepper
Garlic Salt (to taste)
Parmesan cheese
*NOTE
In this video I'm making a large family sized amount, adjust your measurements accordingly.
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Creamy Cajun Chicken Pasta | How To Make Cajun Chicken Pasta
Creamy Cajun Chicken Pasta | How To Make Cajun Chicken Pasta
Ingredients
16 oz. penne pasta
2 chicken breast
1 tbsp. Cajun seasoning
1 tsp. onion powder
1 tsp. garlic powder
1 tsp. 1 tsp dry parsley
1/2 paprika
1/2 tsp. old bay
1 tbsp. oil
1 tbsp. unsalted butter
1 small onion
1/2 medium size belle pepper
4 oz. diced tomatoes
2 cup heavy cream
1 tsp garlic 4 oz. cream cheese
1 tsp. chicken bouillon
1 tsp. Cajun seasoning
1/2 cup parmesan cheese
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EASY SPAGHETTI W/HOMEMADE MEAT SAUCE | GROUND TURKEY RECIPE
Hey y'all! In todays video I'm sharing an easy recipe for spaghetti using ground turkey! Enjoy
Ingredients:
1 1/2 lbs ground meat
Spaghetti
15 oz crushed tomatoes
10 oz tomato sauce
1 small onion
1/4 cup Green bell pepper
1/4 cup Red bell pepper
1 tsp creole seasoning
1 tsp garlic powder
1 tsp onion powder
1/2-1 tsp basil
Salt & black pepper to taste
1 tbsp sugar
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Chicken, sausage, and Shrimps Pasta Jambalaya
hello friends, we are making the most delicious jambalaya pasta today!
What You’ll Need
4 tbsps. olive oil
1 pound chicken breast (cut into pieces)
½ pound shrimp deveined
½ pound andouille sausage sliced into half-inch thick pieces
2 tbsps. Cajun spice blend
½ cup red bell peppers diced
½ cup green bell peppers diced
¾ cup diced onion
3 cloves of garlic minced
1 tsp thyme
1 bay leaf
8 ounces tomato sauce
½ tsp red pepper flakes (or ¼ tsp Cayenne powder)
1 medium tomato diced
1 cup chicken broth
1 pound fettuccine pasta cooked al dente (don’t rinse!)
Salt and pepper to taste
Parsley and leftover minced bell peppers fo
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Creole Spaghetti | Starting Strength Network Previews
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Chef Stephan - Spaghetti Creole
Showing my son Youri how to make Spaghetti Creole
One of my favorite dishes as a kid, the ultimate comfort food