How To make Spaghetti Pie
6 oz spaghetti
2 tbsp butter
1/3 c parmesan cheese
2 eggs
well beaten
1 lb ground beef :
or ground turkey
minced onion to taste :
OR 1/2 c onion, chopped 1 can Pasta Ready Tomatoes:
Garlic & Herb flavor (8
oz) 1 can tomato paste :
(6 oz)
1 tsp sugar
1 tsp oregano
1/2 tsp garlic salt
1 c cottage cheese
1 egg
1/4 c dry bread crumbs
1/8 c spinach drained
1 c mozzarella cheese :
shredded
Cook and drain spaghetti (3 1/4 c cooked). Stir butter, parmesan cheese, and eggs into hot spaghetti. Form into a crust in a buttered 10-inch pie plate. Cook beef and onion till meat is browned; drain fat. Stir in tomatoes, tomato paste, sugar, oregano and garlic; heat. Mix in separate bowl cottage cheese, egg, bread crumbs, spinach, and 1/2 of the mozzarella cheese. Spread over spaghetti. Top pie with tomato mixture. Bake at 350
How To make Spaghetti Pie's Videos
Spaghetti Pie: The Portable Pasta - with Mommy and Mia
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Today we're making white spaghetti pie or cacio e pepe spaghetti pie. This is super easy and so good! Feel free to sub whatever cheese you like. Enjoy!
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WHITE SPAGHETTI PIE PRINT RECIPE:
INGREDIENTS WITH GRAM AMOUNTS (Gram amounts are estimates)
1 pound (454 grams) spaghetti
8 large eggs - beaten
1 ½ teaspoons coarse cracked black pepper
¾ cup (70 grams) Pecorino Romano cheese - grated, divided
2 cups (230 grams) Fontina cheese - shredded, divided
½ cup milk
1 tablespoon butter
1 tablespoon olive oil
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How to make Easy Delicious Spaghetti Pie
1lb spaghetti noodles
2Tbls butter
1tub ricotta or cream cheese optional
1cup Mozzarella cheese
1/2 cup Parmesan cheese
4 whole egg plus 1egg yolk
Breakfast sausage
Marinara sauce
Salt pepper parsley garlic powder
1slice onion small amount bell peppers
Slice tomato for top
God bless enjoy
Baked Spaghetti Pie Recipe
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Baked spaghetti pie to the dinner rescue! Creamy, four cheese baked spaghetti topped with a homemade spaghetti meat sauce. So easy to make and leftovers are just as good, if not better. Freezes well and def. a family favorite in my house! Hope that you enjoy this just as much as we do!
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Adam Richman Bakes Up A Spaghetti Pie: ‘Family Dinner Dream’ | TODAY
Host Adam Richman is in the kitchen to bake a spaghetti pie that TODAY’s Matt Lauer says is “the best thing he’s had in a month”!
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Adam Richman Bakes Up A Spaghetti Pie: ‘Family Dinner Dream’ | TODAY
Make Ahead SPAGHETTI PIE One Dish Meal Potluck Dinner & Bloopers @ourforeverfarm
Welcome to the farm!
Today we are making a MAKE AHEAD SPAGHETTI PIE! Y’all this is so good. You can make this up to 3 days ahead of time This is great to freeze and rewarm. We are one whole pie ourselves! Great Potluck dinner.
Make Ahead Spaghetti Pie
12 Oz. Spaghetti noodles
3 T butter, melted
3 Oz. Parmesan cheese, grated (about 3/4 cup)
3 eggs, whisked
2 1/4 Cups Cottage Cheese
3 Cups Spaghetti Sauce
6 0z. Mozzarella cheese, shredded
(About 1 1/2 cups)
Preheat oven 350. Cook spaghetti according to package directions. Drain well and toss with butter. Stir in Parmesan and eggs. Lightly butter 2-9 inch pie plates. Evenly divide noodles in to each pie plate. Spread a layer of cottage cheese. Next spread with spaghetti sauce. Top with mozzarella. Bake uncovered for 40 minutes. Let sit for at least 5 min before serving.
This is delicious. Hope you enjoy!
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Blessings,
Val & Sweet Hunter
Our Forever Farm
P.0. Box 985
Cedar Bluff, Alabama 35959
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