10 oz Frozen spinach; thawed 1/3 c Chopped green onions 1/4 c Chopped parsley 16 oz Sour cream 1 c Mayonnaise 1 pk Knorr Leek Soup mix 1/4 t Garlic powder Salt & Pepper if desired Drain spinach well; squeeze out all excess moisture. Chop well by hand or in food processor. Combine with all other ingredients, blend well and refrigerate for at least 4 hours before serving.
How To make Spinach Dip Ii's Videos
Cheesy Baked Spinach Dip #shorts
Learn how to make an easy low carb keto Spinach dip! This low carb spinach dip has cream cheese, sour cream, Parmesan cheese, mozzarella, and fried onions. This cheesy baked spinach dip is excellent for game day!
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TIMESTAMPS 00:00 About creamy baked spinach dip 00:23 Cook spinach 00:42 Make spinach filling 02:07 Assemble and bake spinach dip
Spinach dip (Christmas series day 9)
How to Make Spinach and Artichoke Dip | MyRecipes
This warm, creamy, cheesy dip appears frequently at staff gatherings. People make it time and again because it's tasty and a snap to prepare. Assemble up to two days ahead, and bake just before serving.
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How To Make Spinach Dip | Easy Recipe | Quick And Easy
One of my favorite appetizers! Here's my easy spinach dip Recipe! (Add more Parmesan cheese for more of a rich flavor)
never making spinach & artichoke dip any other way #shortmas
Spinach artichoke dip
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Spinach artichoke dip
This is hands down one of my favorite dips, and this is how I make it.
——Ingredients—— -12 oz bag of frozen spinach or fresh -1 cup of artichoke hearts (chopped) -1 8oz block of cream cheese -1/3 cup of mayonnaise -1/4 cup of sour cream -1 cup of mozzarella cheese -1/2 cup of mozzarella cheese for the top -1/2 cup of white cheddar cheese -1/2 cup of parmesan cheese -1/2 teaspoon of chili flakes -1/2 teaspoon salt -1/2 black pepper -1 teaspoon onion powder -1 teaspoon garlic powder -1 teaspoon of paprika : Oven temperature 375° for 30 to 35 minutes or until cheese is all melted and bubbly.