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How To make Tuna Burgers Ii

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4 sl American cheese, cut
-into eighths 2 Hard-cooked eggs, chopped
2 md Sweet pickles, diced
6 1/2 oz Can tuna, drained and flaked
1 T Finely chopped green pepper
2 T Finely chopped onion
1 T Finely chopped celery
1 T Finely chopped pimiento
1/2 c Mayonnaise
6 Hamburger buns, split
-and buttered 1. Combine all ingredients except buns in a large mixing bowl. Blend
thoroughly. 2. Place bottom of hamburger buns in a shallow, 10 inch round
heat-resistant, non-metallic baking dish. Spoon tuna mixture onto bun halves. 3. Place top half of hamburger bun on tuna mixture.
4. Heat, uncovered, in Microwave Oven 4 minutes or until cheese melts.

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