How To make West Haven Cake
3/4 lb Dates; cut in half
1 c Hot water
1 ts Soda
1 c Sugar
1/2 c Shortening
1/4 ts Salt
2 Eggs; beaten
1 ts Vanilla
1 3/4 c Flour
1 ts Cocoa
1/2 c Pecans; whole
1 Chocolate chips; small pack
-ge Over dates, pour hot water with soda. Let cool. Cream sugar and shortening. Add dates and salt. Add eggs, vanilla and flour sifted with cocoa. Pour in 9 x 13" pan. Sprinkle pecans and chocolate chips over dough in pan. Bake 40 minutes in moderate (350 degree) oven. Serve with whipped cream or ice cream, if desired.
How To make West Haven Cake's Videos
West Haven Cake - Kitchen Cat
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★ Kitchen Cat ★ West Haven Cake Recipe.
A recipe from the KC Desserts collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
1 3/4 c : Flour
1 c : Hot Water
3/4 lb : Dates; Cut in Half
1/4 ts : Salt
2 : Eggs; Beaten
1 ts : Cocoa
1/2 c : Shortening
1 c : Sugar
1 ts : Vanilla
1/2 c : Pecans; Whole
1 : Chocolate Chips; Small Pack
1 ts : Baking Soda
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Ingredients.
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3 cups ( 360 grams ) all purpose flour
1 pound ( 453 grams ) margarine
3 cups (600 grams ) sugar
12 eggs
1 tbsp ( 14 grams ) baking powder
1 tbsp. ( 13 grams ) essence
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Rock Buns Recipe | Crunchy on the outside and soft on the inside.
These freshly baked rock buns is a must try. Perfect for your morning tea or an afternoon snack, paired with your choice of drink. Crunchy on the outside and soft on the inside, they are delicious and will make your heart sing.
INGREDIENTS
500g of self raising flour
1/2 tsp of salt
1/2tsp of nutmeg
120g of sugar
180g of butter
175ml of evaporated milk
2 eggs
1tsp of vanilla essence
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Christmas Fruit Cake, Black Cake, Rum Cake, Easy Recipe
This recipe of Christmas Fruit Cake is one of the simplest and by far the best I have tried.
This super moist and delicious cake is dense and pack with soaked flavorful fruits.
I promise you can't go wrong with this simple step by step recipe
Recipe in how to boil/soak fruits
**Ingredients tor blended fruits**
1 lb prunes, seeded and chopped
1lb raisins
1 lb currants
1/2 Ib cherries chopped
Any other fruits of your choice
1 bottle of rum
1 bottle of cherry brandy or wine
(Spices)
**Ingredients for cake **
2 cups or 1 lb butter
2 cups or 1 lb sugar
9 large eggs
2 tsp grated lime or lemon peel
2 tsp vanilla extract or 1 tbsp vanilla essence
1 tsp almond and rose water (optional)
1 1b or 4 cups flour (baking or all purpose) sifted
4 tsp baking powder
1 tsp salt
1-2 tsp mix spice
2 tsp ground cinnamon
2 tsp nutmeg
1/2 cup browning (less if you dont want cake to be too dark)
4-5 cups of soaked blended fruits
The day before or some days before baking, boil the fruits (prunes, raisins, currants, cherries) Link is provided
Line cake pans with 1 layer of wax paper.
Cream butter and sugar until light and fluffy.
Break eggs into a bowl, add lime peel then pour into the batter gradually.
Add fruits to blender and lightly blend, then add to batter.
Add enough browning to give desired colour,
along with vanilla essence or extract
Combine flour, baking powder, cinnamon, salt, nutmeg, fold into creamed mixture gradually.
Add more rum to your desired taste.
Pour batter into lined baking pans and bake in a preheated oven at 200 degree celsius for 1 1/2 to 1 hour 45minutes or until toothpicks comes out clean.
Oven temperature varies so if you suspect suggested temperature may be too high…. Work with 350 degree farenheit… low and slow is always best.
(Place water pan at the bottom of the oven)
Prick hot cakes and soak with a mixture of rum and cherry brandy. (Any Alcohol You
Desire)
Cover and set aside to cool.
Soak overtime for a few days to keep moist.
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How to make a DECADENT QUARANTINE CHOCOLATE CAKE RECIPE
How to make a DECADENT QUARANTINE CHOCOLATE CAKE RECIPE! I think we know by now that you're not doing quarantine right if you haven't baked a cake so that's what we're doing today!
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SQUISHY Fluffy CONDENSED MILK CAKE -- No Oven Recipe
Here's a how to make a squishy, squeezable, fluffy #cake using #condensedmilk. Big thanks to Lovely Edward for suggesting this recipe and Lovely Melissa for sending me Bogeyman. ????
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I used Savor Easy's recipe:
Condensed Milk Cake
3 eggs, separated
1 C./300 g sweetened condensed milk
¼ C./50g butter, softened
1 t./ 5 g vanilla
1C/ 125 g all-purpose flour
3 T./25g cornstarch
2 t./10 g baking powder
½ t./3 g salt
Bogeyman egg separator (Amazon affiliate link):
8 aluminum baking pan (Amazon affiliate link):
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Some of the above links are Amazon affiliate links and I receive a small commission with each sale at no extra cost to you. Thanks so much for the support.
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