1 c Butter 1 c Vegetable oil 1 c Powdered sugar 1 c Sugar 1 ts Vanilla 2 Egg 1 ts Salt 1 ts Baking soda 1 ts Cream of tartar 4 c Flour, all-purpose Recipe by: Wilma Moats Mix together the first six ingredients then add the salt, cream of tartar and flour. Roll a teaspoon of dough into a ball, then in sugar and place on a lightly greased shinny cookie sheet and press down with a glass. Bake at 375 for 10 to 12 minutes. NOTES : These are the best cookies I have ever tasted, but I have never been able to do them as good as she did. -----
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Baking Springerle Cookies by Springerle Joy™
Patrice Romzick of Springerle Joy, LLC demonstrates techniques for baking springerle cookies of all shapes and sizes. Tips and tricks are included that enable beginners to be successful the first time. See our website for more information:
Before baking your springerle cookies, create the dough and allow it to dry to set. Springerle Joy recommends using parchment paper and flour to ensure the cookies don't stick. Watch the video to learn tips such as bake your cookies on the lowest rack of the oven and thicker cookies should be cooked at a lower temperature and for longer. Patrice will also teach what color to look for to ensure doneness, making the springerle baking process as successful as possible.
Director: Nathan Rubin Producer: Christopher Salera Still Photography & Sets: Debbie Campbell Music with Permission: The Middle Vale performed by Kurt von Eckroth, Zitherist Änis-Paradies ™ Springerle Cookie Molds: Linus Feller and Petra Mösli Cards Artists: Crystal Copperstone, Becky McFarlane, Edith Plisko, Wilma Standish & Meredith Clark
Hello everybody! Give this short and easy recipe a try. I make this banana bread whenever I have overripe bananas. The whole house smells great after making them and it goes really well with my morning coffee.
Ingredients: 4 pcs Banana 2 cups Flour 1 cup Sugar 1/2 cup Canola oil 1/2 cup Fresh milk 1 tsp Vanilla 2 pcs Eggs 1/4 tsp Salt 1 tsp Baking soda Topping chocolate chips or nuts
Easy to Make Chewy Chocolate Crinkles || Murang sangkap at napakasarap || Mawel's Ayca
2 cups All Purpose Flour (AFP) 1 cup cocoa powder 1 cup white sugar 1/2 cup brown sugar 4 pcs eggs 3 tsp baking powder 2 tsp vanilla extract 1/2 tsp salt 1/2 cup oil