3 pounds Ground beef 4 tablespoons Dried onions 1/4 cup Chili powder - mild
medium 1 tablespoon Cumin 2 tablespoons Worcestershire 1 teaspoon Garlic powder 1/4 teaspoon Cayenne pepper Salt :
Pepper 1 teaspoon Oregano 1 teaspoon Vinegar 1 can Stewed tomatoes 1 can Tomato sauce Brown the meat in a heavy pot, drain off the fat and add all the other ingredients. Simmer for at least 2 hours, adding water as needed. Thicken with flour if desired (preferably Masa Harina or ground-up corn tortillas).
How To make Wyoming Sheepherder Chili's Videos
The rules of cowboy cooking
On a ranch near the very small town of Seymour, Texas, cowboys fuel up for hard work. Kent and Shannon Rollins are cooks who prepare their cowboy meals-on-wheels on an actual, working chuck wagon. Scott Simon reports on the secrets to cowboy cooking.
Sheepherder’s Bread | Foods From Northern New Mexico | Episode 5
In this video, Paulette Atencio shows you how to make traditional sheepherder’s bread from Northern New Mexico. Thank you for supporting the channel and please like and subscribe and leave a comment down below. The ingredients and directions are down below this text. Thanks!
Ingredients
2 Cups All Purpose Flour 1 Teaspoon Salt 1 1/2 Cups Warm Water 1/4 Cup Yeast
Instructions
1. Mix flour, salt, yeast and water in a medium mixing bowl. 2. Place dough in a Dutch Oven and let rise for 3 hours. 3. Once dough has risen place Dutch Oven on hot coals and place lid on top. 4. Add more hot coals to the lid of the Dutch oven. 5. Cook bread for 20-25 mins. 6. Remove bread from Dutch Oven and let it cool down. Enjoy!
Filmed and Edited by Tomás Atencio
How to Make Crumb-Crusted Rack of Lamb and Cheesy Brussels Sprout Gratin
Test cook Ashley Moore shows host Bridget Lancaster how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays. Next, equipment expert Adam Ried shows host Julia Collin Davison his top picks of electric knives. Finally, test cook Christie Morrison shows Julia how to make a showstopping Brussels Sprout Gratin.
Get the recipe for Crumb-Crusted Rack of Lamb: Get the recipe for Brussels Sprout Gratin: Buy our winning electric knife:
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Turkey Chili - Kitchen Cat
Get the App from Google Play: ★ Kitchen Cat ★ Turkey Chili Recipe. A recipe from the KC Main Courses collection. For this recipe you will need: ✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰ 15 oz : Turkey, Ground; Raw 1 ts : Celery Seed 1 tb : Chili Powder; Perhaps Double 1/2 ts : Salt 9 oz : Kidney Beans 1 tb : Caraway Seed 32 oz : Tomato Sauce 1/2 ts : Garlic Powder 1 md : Onion; Diced 1 1/2 ts : Cumin 1/2 ts : Oregano; Ground
FMT Humanities Panel Discussion 5 of 5
This is a recording of a live program as part of the Following the Manito Trail exhibition at the Millicent Rogers Museum. This humanities panel discussion Following the Manito Trail: Platica, Poesía, y Cuentos - An Evening of Stories, Poetry, and Conversation, was presented Sunday, July 17, 2022. The panel features Olivia Romo Gomez & Dr. Estevan Rael-Gálvez; moderated by Levi Romero
Sheepherding: Basque, Historic, Modern
This is a recorded ZOOM Presentation that was given on April 8, 2021.
The Basque Museum & Cultural Center presents information on the history of Sheepherding in the American West and its connection to Basque culture. Also featuring guest speaker Mikie McDonnell from the California Rangeland Trust who explains modern practices and techniques used today such as targeted grazing.
Basque Museum & Cultural Center: California Rangeland Trust: