Recipes - Fabio Viviani's Cheddar Cheese Apple Pie - Hallmark Channel
The one and only Fabio Viviani is back in the kitchen preparing a sweet and savory dessert, cheddar cheese apple pie with parmesan. Cristina jokes that this is the perfect dish to go with some wine. Fabio even makes his very own dough, creating a nice flaky crust. He places the apples in the pie, then he recommends putting a mixture of lime juice and brown sugar over the apples and says that will prevent the apples from getting soggy when baking in the oven.
Get Fabio's Cheddar Cheese Apple Pie recipe here:
Make This Apple Pie Filling for your Pies & Tarts
Print the Recipe:
Ingredients
10 apples, peered, cored, and sliced
4 oz (114 g) unsalted butter
3/4 cup granulated sugar
1 cup packed light brown sugar
4 and 1/2 tablespoons (50g) cornstarch
1 tablespoon ground cinnamon
1/4 teaspoon salt
1/2 cup heavy whipping cream
Instructions
Melt the butter in a large skillet over medium heat. Add all of the remaining filling ingredients except for the cream. Cook the filling until it thickens. The apples should be fork tender. Remove from the heat and add the heavy cream. Mix and set aside to cool completely. The filling can be stored in the refrigerator in an airtight container for up to 2 weeks.
Notes
If the apples release too much liquid, the filling may take longer to thicken. To prevent the apples from getting mushy, combine a tablespoon of cornstarch with 2 tablespoons of warm water together in a bowl. Whisk tigether and add to the filling. This will help thicken the juices faster. If the filling gets too thick (too much cornstarch), thin it out with some more heavy cream and a splash of water or apple juice.
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Its All Greek
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This Apple Pie Just Melts in Your Mouth Everyone Will Ask For Your Recipe | Yummy
WELCOME TO YUMMY
TODAY'S RECIPE IS This Apple Pie Just Melts in Your Mouth Everyone Will Ask For Your Recipe | Yummy
INGREDIENTS:
2 eggs (substitute condensed milk 1/2 cup)
Sugar 1/2 cup
Butter 1/4 cup
Milk 1/2 cup
All purpose flour 1 cup
Baking powder 1 tsp
Vanilla 1 tsp
1 apple
Remove seeds
Mix well
9 inch mould
Grease butter
Place baking paper
Place a stand & heat the pan for 5 mins on medium flame
After 5 mins place the mould
Cook it on low flame for 30-40 mins or bake in a preheated oven at 170c for 30-40 mins
NOTE: 1 CUP = 250 ML
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How to Make Apple Pie Cheesecake Dessert
Apple Pie Cheesecake Dessert is quick and easy with minimal effort. It starts and ends with Crescent Rolls, with simplest apple pie and cheesecake filling. GOOD TIMES. @CakesCottage
↓↓↓↓↓↓ CLICK FOR RECIPE ↓↓↓↓↓↓↓↓
Course: Apple Dessert, Cheesecake
Cuisine: American
Keyword: Apple Pie, Cheesecake, Crescent Rolls
Prep : 10 minutes Cook : 30 minutes Total : 40 minutes Servings: 6 Author: Dan
Equipment Glass 8 x 8 pan
Ingredients
1 8oz crescent rolls
1 4oz cream cheese softened
1/2 cup granulated sugar
1/2 teaspoon vanilla extract
for the canned apple filling option
1 can apple pie filling
for the homemade Apple Filling Option
2 Tablespoons butter
3-4 medium apples peeled, cored and sliced
1/3 cup brown sugar
3 Tablespoons water
1 teaspoon cinnamon
1/8 teaspoon nutmeg
1 Tablespoon cornstarch + 1 teaspoon
2 Tablespoons water
Topping
1/4 cup 1/2 stick unsalted butter, melted
1 tablespoon cinnamon
4 tablespoons sugar
Instructions
Preheat the oven to 350 degrees. Spray 8 x 8 baking dish with cooking spray, or line parchment paper with overhang.
Unroll the package of crescent rolls and cut into even halves. Pinch together the seams and place one of the halves into the bottom of the baking pan, making sure to reach edges and keep together.
* bake the first layer of crescent roll dough till just done maybe 5-8 minutes. (Optional, that way I make sure it is done. I don't like raw dough)
Combine softened cream cheese, sugar, and vanilla. Spread mixture over crescent rolls. Layer the apple filling on top of the cream cheese layer.
Roll the remaining half crescent roll over the top and stretch to the edges and seal. Brush across the entire top of the crescent roll with the melted butter. Sprinkle the top with 1 tablespoon cinnamon and 4 tablespoons of sugar
Bake for about 30 minutes, or until golden brown. Eat warm (it will be a hot mess!) or let cool and chill for several hours before serving. Slice into triangles or squares, top with ice cream or drizzle with a little honey, if you like and serve.
Homemade Apple Pie Filling
In a medium size pan, melt butter, add apples, spices, brown sugar and 3 Tablespoons water. Cook over medium-high heat, for 4-6 minutes or until apples very slightly softened.
In a small dish combine cornstarch and 2 Tablespoons water. Add to pan while stirring and continue to cook until apples are tender, and filling is thickened, about 4-5 minutes. Cool.
We Tried Apple Pie & Cheese So You Don’t Have To • Tasty
Kiano and Joyce face their fears and try one of the most controversial flavor combinations.
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Credits:
MUSIC
Licensed via Audio Network
Silk-Synth Hop Montage_Mont
Licensed via Warner Chappell Production Music Inc.
Us Chillin'_FullNoVox
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Radio Kitch
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STILLS
Slice Of Apple Pie And Cheddar Cheese
DebbiSmirnoff/Getty Images
Piece of apple pie
Juanmonino/Getty Images
Apple Pie With One Missing Piece
DNY59/Getty Images
American Cheese Slices
burwellphotography/Getty Images
EXTERNAL CREDITS
Kiano Moju
@kianomoju, kianomoju.com
HOW TO MAKE HAND PIES | APPLE PIE | STRAWBERRY CHEESECAKE PIE!
HOW TO MAKE DELICIOUS STRAWBERRY CHEESECAKE HAND PIES AND APPLE HAND PIES ~ In this video I will be showing you how to make strawberry cheesecake and apple hand pies. The video was inspired by the little pies you can get from Popeyes. I really like those pies and wanted to make my own. The recipe I used was by an award-winning pastry chef named Lisa Donovan. I hope you enjoy the video this how to/cooking video :) Please share, like, comment, and subscribe. Thank you for all of your support!
Items used in video ~
Glass Bowls:
Measuring Cups:
Measuring Spoons/Cups:
Cutting Board:
Silicone Baking Mat:
Ingredients:
2 packs European-style butter
All purpose flour
4 cups Unsweetened apple cider
3 cups Dried apple slices
1/2 tsp Black peppercorns
2 Whole cloves
3 Tbsp Light brown sugar
Lemon juice
Lemon zest
Salt
Vanilla bean pod
Eggs
White Sugar
Cream cheese
Strawberries
Cornstarch
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