How To make Asparagus Egg Casserole
1/2 c Celery; chopped
1/4 c Butter
1/4 c Flour
1/2 ts Salt
1/2 ts Dry mustard
1 ds Pepper
1 3/4 c Milk
1 ts Chicken bouillon granules
4 oz Mushrooms, chopped; drained
16 oz Asparagus, frozen cut
3 Egg; hard-cooked, sliced
1/2 c Ritz crackers; crushed (12)
In saucepan cook celery in butter; blend in flour, salt, mustard and pepper. Add milk and bouillon granules. Cook and stir till thickened and bubbly. Stir in mushrooms; set aside. Cook the frozen asparagus according to package directions; drain thoroughly. Reserve 1/2 cup asparagus and 1 egg for garnish. In a 10"x6"x2" baking dish arrange remaining asparagus and egg slices. Pour sauce over all. Bake, covered, at 375F for 15 minutes. Arrange reserved asparagus and sliced egg atop casserole; sprinkle with crushed crackers. Bake, uncovered, 10 minutes longer.
How To make Asparagus Egg Casserole's Videos
Asparagus Casserole
A simple and delicious Asparagus Casserole for all of you that like Asparagus. It's suitable to grace a holiday table AND it's a vintage recipe from Sam's Grandmother!
***The written recipe is below***
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2 cans of asparagus (using cut asparagus will be easier to serve after it bakes) drained
1 sleeve of saltine crackers crushed to corn flake size, divided
1/4 cup of butter melted
1/4 cup of flour (ap or self rising)
3 cups whole milk
2 cups of sharp cheese grated
Add the flour to the melted butter and whisk until smooth
In a large bowl transfer the mixed and smooth flour and butter
Gradually add the 3 cups of milk whisking to keep the lumps out
Microwave the milk, butter and flour mixture, stopping to stir every 2 minutes until it is just slightly thick.
Spray a 9 x 13 casserole dish
Preheat oven to 325
Sprinkle half of the crushed crackers on the bottom of the casserole dish, add the asparagus, sprinkle 1 cup of cheese on top and ladle 1/2 of the white sauce over it.
Repeat this same layering
Bake at 325 for 25 to 30 minutes until it starts bubbling. Enjoy!!!
Merry's Eclectic Interests Asparagus & Egg Casserole
Cooking for two: A simple egg dish using hard boiled eggs & asparagus.
How to Make Strata | Ham, Asparagus & Gruyere Strata Recipe
From the casserole family to yours, this strata recipe is at home at any meal. Shop the recipe at and dig into every layer, at any time of day.
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Asparagus Casserole Recipe
Asparagus casserole is a traditional Southern side dish. Fresh asparagus is combined with cream of mushroom soup, Saltine crackers and sharp cheddar cheese, then baked until bubbly.
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Easy Asparagus Casserole Recipe
Easy recipe for Asparagus Casserole with fresh asparagus in a creamy cheesy baked casserole with buttery cracker crumb topping. This casserole is so delicious on its own or serve it as a side dish.
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Exceptional Breakfast Asparagus Omelette
Our egg and asparagus omelette is a simple, yet delicious, combination of egg, salt, pepper, garlic, parsley, milk, and asparagus. Once fried up, it makes the perfect breakfast. Give it a try and let us know what you think.
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