Quick Sausages Kebab at home 2020 / ඉක්මනින් සාදාගත හැකි Sausage kebabs
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How to Make Sausage & Peppers Kabobs in the oven
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Broil these beef smoked sausage and fresh vegetables make a great side dish for any occasion. You can grill them also
Sausage - Pepper Kabobs
4 metal or bamboo skewers
2 pkts (12 oz) beef smoked sausage
1 clove garlic crushed
½ tsp dried oregano
½ tsp ground black pepper
1 red onion
1 medium green pepper
1 medium orange pepper
1 medium red pepper
¼ cup olive oil
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Smoked BBQ Sausage Kebabs
BBQ Kebabs are even better when smoked on a Traeger Grill!
Follow these simple steps for a delicious way to grill fresh vegetables and sausage kebabs.
1. Preheat your grill to 375
2. Cut vegetables and sausage. (We suggest you make them thicker than normal)
3. Add them to your skewers
4. Season thoroughly with Traeger Rub. (This is key to having amazing kebabs)
5. Place on grill with lid shut for 3.5 mins. Spray with a butter.
6. Turn and cook for another 3-7 mins.
7. Remove from grill and enjoy!
This is a great meal that takes less than 20 mins from preparation to completion.
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Grilled Cajun Shrimp and Sausage Recipe - How To BBQ Shrimp Skewers on a Kettle Grill
Grilled Cajun Shrimp and Sausage Recipe - How To BBQ Shrimp Skewers on a Kettle Grill
► Shop Postal Barbecue Rubs -
► SEE OUR BBQ ACCESSORY GUIDE -
In this delicious Grilled Cajun Shrimp and Sausage Recipe, we will teach you how to BBQ the best grilled shrimp recipe on the kettle charcoal grill!. This mouth watering Grilled Shrimp recipe has amazing flavour, are a lot of fun to make and even better to eat. These are going to be a great hit at your next gathering with friends and family! Take a look below to see everything you need!
► Shop REEEDZ BBQ RUBS -
► PRINT/SEE THE RECIPE AT -
TABLE OF CONTENTS - Grilled Cajun Shrimp Recipe
00:00 - How to make Cajun Shrimp and Sausage Skewers
01:03 - How to peel shrimp for cooking
01:49 - How to prepare your Shrimp Marinade
03:23 - How to set up your grill for cooking Shrimp
03:36 - How to Make a Cajun Butter Sauce
04:25 - How to make Cajun Shrimp Skewers
06:26 - How to BBQ Shrimp on the kettle grill - GRILLED
07:31 - Final result and taste test
**********
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DONATE to Postal Barbecue and help us create more great content: **
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ITEMS FREQUENTLY USED - (Recipe Below)
► SNS GRILLS - Slow 'N Sear Kettle -
► SNS Grills - Slow N Sear Travel Kettle -
► PIT BARREL COOKER
► WEBER KETTLE (classic)
(USA)
(CDN)
► CAMP CHEF VERSATOP 2X GRIDDLE -
► HERITAGE Q SPRITZER -
► DALSTRONG KNIVES (10% OFF PROMO CODE - POSTALBARBECUE )
► SLOW N SEAR PLUS (for 22’’ Kettle Grills)
► MEATER+
► THERMOWORKS THERMAPEN MK4
► THEMOWORKS SMOKE
► SU-V GUN FLAMETHROWER
(10% OFF PROMO CODE - POSTALBARBECUE )
► Napoleon Professional 5 Piece tool set
(USA)
(CDN)
_____________________________________________________________
HOW TO GRILL SHRIMP ON THE BBQ
______________________________________________________________
WHAT YOU WILL NEED
- 12 Large Shrimp (the bigger the better)
- Half Coil of Sausage cut into 1/2 inch rounds
- 4 skewers
- 2-3 Tbs Olive Oil
- 3 Cloves minced garlic
- REEEDZ BBQ Cajun Rub
Cajun Butter Recipe
- 1/2 cup Unsalted Butter
- 2 Cloves finely minced garlic
- Cajun rub to taste
► PRINT/SEE THE FULL RECIPE AT
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DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
About this video:
In this Grilled Shrimp Recipe video, Jabin from Postal Barbecue will teach you How to BBQ Cajun Shrimp and Sausage Skewers on the grill for your family meal or to make at your next feast, tailgate or superbowl party!!. This easy grilled cajun shrimp recipe tastes great and can be cooked on any Grill or even flat top griddle. Give this BBQ Grilled Cajun Shrimp recipe a try for yourself. Enjoy.
#Shrimp #BBQrecipes #Cajun
Cheesy Smoked Sausage Skewers! | Ash Kickin' BBQ
Cheesy Smoked Sausage Skewers are already one of my favorite things in 2024! They are incredibly simple, quick, easy, and delicious! You can make these into a meal, snack, appetizer, or whatever you want! The topping on the cheesy smoked sausage skewers can be altered to fit whatever vibe you're going for! Pizza, Mexican, etc. All I know is, you'll definitely be making these more than once!
A special shoutout to my buddy Brian at B Wood's BBQ for the inspiration on this cook! Check him out here:
Look below for this full recipe. Any questions? Be sure to drop a comment, and I will do my best to get back to you! As always, thanks for the support!
LINK FOR MY RUB (Use code: ASHKICKIN to save 10%):
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Full Recipe:
| Ingredients |
-1 pack of @johnsonville Beer Brats
-1 block of pepper jack cheese
-4 Roma tomatoes
-1 jalapeno
- 3 cloves of garlic
-cilantro
-1 white onion
-lime juice
-Kosher Salt
-Black pepper
| Instructions |
Prep:
1. Take your sausages and skewer them with 3 skewers as per the instructions in the video.
2. Chop all the veggies per the video, mix, and season to taste with lime juice, salt, and pepper per the video.
3. Grate your pepper jack cheese.
| Cooking |
1. Set your smoker for 325º F
2. Put the sausages on the cooker, and let them smoke for 15 minutes.
3. After 15 minutes, flip the sausages, and let smoke for another 15 minutes.
4. After 30 minutes total, your sausages should be close to be done. When they are, cover them completely with the shredded pepper jack cheese.
5. Cook the brats with the cheese until the cheese has melted and is bubbly.
6. After the cheese has melted, remove the cheese smoked sausages from the smoker, and let them cool for about 5 minutes.
7. Once the sausages have cooled, cover completely with your fresh pico, slice, eat, and enjoy! These are SO good!
**Links for everything I use down below**
------The stuff I use:------
-Ash Kickin' BBQ Honey Chipotle Rub (use code: ASHKICKIN and save 10%):
-Tailgaters BBQ Party Rub (use code: ASHKICKIN and save 10%):
-Livia's Seasoning:
-Granulated Garlic:
-Diamond Crystal Kosher Salt:
-16 mesh black pepper:
-SuckleBusters Honey BBQ Rub (use code: ASHKICKIN and save 10%):
-Shun Chefs Knife:
-Disposable Cutting Boards:
-Fat Separator:
-Thermoworks Smoke:
-Thermoworks Thermapen MK4:
-Cooking Racks:
*Some of these links may be affiliate links, these just help support my channel at no extra cost to you*
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