How To make Blueberry Jam
MAKES 3 LB:
2 lb Blaeberries
1/2 lb Rhubarb
2 lb Preserving sugar
(Blaeberries: AKAs bilberries, whortleberries) Wash, trim and roughly chop the rhubarb, put it into a pan and cook gently until it starts to soften. Stir in the sugar and when it has dissolved add the blaeberries and bring the jam to the boil. Boil it rapidly for up to 20 minutes to setting point. Cool slightly then pour into clean warm jars, cover, label and store. (Test for setting point: test the jam by placing a spoonful on a plate, letting it cool and then pushing the surface with your finger: if it wrinkles the jam is ready) From: Janet Warren, A feast of Scotland, Lomond Books, 1990, ISBN 1-85051-112-8
How To make Blueberry Jam's Videos
The Easiest Way To Make Any Homemade Fruit Jam (feat. Krewella)
You only need 3 ingredients for homemade jam (no pectin!). Fruit, sugar, and lemon juice (or really any other acid). If you've got those things, then you have everything you need to make your own homemade jam. Speaking of Jams, Thank you to Krewella for coming out to join me in this video!! Hope you enjoy!
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Making Blueberry Jam - Recipe Lab
Julia Moskin makes blueberry jam with lime from Kevin West's canning cookbook Saving the Season.
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NO PECTIN BLUEBERRY JAM | How To Homestead
It's time to use up some of our blueberry harvest! Our blueberry harvest this year came from 3D Blueberry Farm, a local U-pick Blueberry Farm. We're making blueberry jam without pectin! If you don't have fresh blueberry fruit then frozen blueberries should work just fine. Come join us and learn how we make our jam on the homestead. Do you have a favorite jam recipe? We would love to know!
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Blueberry Jam No Pectin
6 cups fresh blueberries
3 1/2 cups sugar
1/4 cup lemon juice
Makes about 5 jelly jars(8oz)
The Absolute BEST Blueberry Jam Recipe | No Pectin | Small Batch Canning
No pectin? No problem! If you're new to making homemade blueberry jam, this quick homemade recipe is the best tasting and easiest way to preserve your blueberries this season.This is the absolute best blueberry jam recipe. You don't need pectin and its a small batch canning recipe! You can make this sweet and savory, highly versatile no pectin blueberry jam in about 30 minutes from start to finish! Better yet you don't need any special canning equipment to create this shelf-stable recipe. This recipe folds in raisins, chopped dates, and a splash of real maple syrup with vanilla and warming spices like cloves, nutmeg, and cinnamon to give you a soft yet textured jam you and your family will love. And, if you need meal ideas that share ways to make recipes with blueberry jam for breakfast, lunch, or dinner, I've got you covered there too. I've included 7 ways to cook with blueberry jam. Enjoy making this always perfect blueberry jam!
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Kitchen TOOLS FEATURED in this Video:
Canning Lid Rack:
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Stainless Steel Canning Funnel (2 pack; 1 wide, 1 regular):
The Complete Book of Small-Batch Preserving:
Lodge Cast Iron Combo Cooker-
Lodge Trivet Pot Holder (Red):
Ball 4-ounce canning jars (w/ rings & lids):
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FAVORITE CANNING RECIPE BOOKS FOR YOUR LIBRARY:
Blue Ribbon Canning: Award-Winning Recipes:
The Complete Book of Small-Batch Preserving:
Ball Complete Book of Home Preserving:
Complete Guide to Home Canning: Principles of...(UPDATED):
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Note: This tutorial is for informational purposes only. Please follow all the manufacturer's instructions for your specific canner or water bath steamer and adhere to safe canning guidelines. I’ve included tested products and tools below that I use in my own kitchen!
00:00-00:29-An Easy and Delicious Blueberry Jam
00:20-00:54-Blueberry Jam Meal Idea #1
00:55-01:18- Blueberry Jam Meal Idea #2
01:19-01:37- Blueberry Jam Meal Idea #3
01:38-02:01-Blueberry Jam Meal Idea #4
02:02-02:50-Blueberry Jam Meal Idea #5
02:51-04:16-Blueberry Jam Meal Idea #6
04:17-05:34-Blueberry Jam Meal Idea #7
05:35-05:43-Live A Farm Fresh Life!
05:44-06:12-Get Canning Recipes & Meal Ideas
06:13-07:11-Equipment you'll Need
07:12-08:56-Blueberry Jam Recipe
08:57-12:35-Canning Safety & Recipe Notes
12:36-15:36-How to Can Blueberry Jam
#canningblueberryjam #canningseason
How to make Blueberry Jam | Homemade Blueberry Jam Recipe | 3 Ingredients
How to make Blueberry Jam? An easy homemade blueberry jam recipe that requires only 3 ingredients - blueberries, sugar and lemon juice. Give it as a gift or simply enjoy spread on toast.
Prep Time: 1 hr
Cook time: 15 min
Total time: 1 hr 15 min
Yield: ±300 grams
Ingredients
250g blueberries
80g brown sugar
1 tsp lemon juice
Instructions
Wash blueberries and pat them dry with a kitchen towel. Put the blueberries in a pot. Add sugar and mix well. Cover and leave for 1 hour until the sugar has dissolved.
Bring the mixture to a boil. Lower the heat. Stir frequently until the mixture thickens (you can draw a line in the bottom of the pan), about 15 minutes. Remove from heat. Add lemon juice and mix well. Pour the jam into a sterilized jar and leave it to cool. Seal and store in the refrigerator.
Recipe:
#blueberryjam #blueberry #marecipes
How to Make Blueberry Jam with 3 Ingredients
Watch (NEW!) Blueberry Jam Recipe with Less Sugar
Watch also:
* How to Make Strawberry Jam | Only 3 Ingredients
* Mushroom Chocolate | 3 Ingredients ONLY
* Nutella Chocolate Dorayaki. Japanese Chocolate Pancake
Blueberry Jam Recipe
Ingredients:
Blueberry 500 gr
Granulate Sugar 300 gr (you can adjust the sugar)
Half Lemon
* Use low medium heat in the beginning to melt the sugar,
after that you can rise the heat to medium high heat
* Always stir your jam so you will not burn the bottom part of your pan
* Boil it for 15~20 minutes, until the jam become half volume
* Sterilize your jar. You can add hot water into the jar and then dry it.
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