How To make Blueberry Surprise
2 c Blueberries
1/3 c Sugar
1 cn Crushed pineapple in juice
Undrained 1 pk White cake mix (not with
Pudding) 1/2 c Chopped walnuts
3/4 c Butter
melted
Layer first 5 ingredients in a greased 9x13" pan. Dribble margarine over all. Bake 1 hour at 350F. Recipe By : Mary Weston From:how To Boil Water :
How To make Blueberry Surprise's Videos
This KETO BLUEBERRY DESSERT will be the hit of the summer!
This Keto Blueberry Jamboree is rich and satisfying, and easy to make. Pecan studded crust, creamy vanilla filling, and a sweet blueberry topping, it’s the ultimate low carb dessert for blueberry lovers!
????️ Keto Blueberry Dessert Printable Recipe:
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Chapters:
0:00 Intro
0:32 Prepare the blueberry topping
2:11 Mix the crust ingredients
3:14 Bake the crust
3:51 Beat the cream cheese
5:16 Whip the cream
5:48 Assemble the jamboree
6:42 Taste test
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Southern Blueberry Cobbler | I Heart Recipes
Hey cousins! I absolutely love blueberry cobbler. Today I’m sharing my super simple recipe for Southern Blueberry Cobbler.
This cobbler can be thrown together and baked in less than an hour! It’s easy, delicious and a real crowd-pleaser. Place the blueberries in a bowl (you can use either frozen or fresh blueberries), and sprinkle them with sugar, lemon juice, nutmeg and cornstarch. I love using nutmeg in my desserts. It’s not overpowering. It just gives it a nice flavor. The lemon juice gives this dessert a nice tang. Mix these ingredients well. Add in the dumplings which are simply made out of store-bought pie crust cut into small squares. Pour the blueberry mixture into a greased baking dish, cover with pie crust and toss into the oven for 40 minutes. That is it, fam! I told you it was easy! Top it off with a dollop of whipped cream or vanilla ice cream. Divine!
Find the recipe here:
Timestamps for video:
0:09 - Add the blueberries to a large mixing bowl.
0:19 - Pour in granulated sugar.
0:28 - Add freshly squeezed lemon juice.
0:36 - Pour in vanilla extract.
0:40 - Add a pinch of nutmeg.
0:45 - Add cornstarch.
0:52 - Mix well.
0:55 - Add the dumplings.
1:08 - Pour the blueberry mixture into a greased pan.
1:20 - Even out the ingredients.
1:25 - Cover the blueberry mixture with pie crust.
1:31 - Trim any excess pie crust.
1:43 - Bake for 40 minutes.
1:52 - Dish out while still warm.
Loved this Southern Blueberry Cobbler Using Frozen Blueberries Recipe? Here are some more recipes to try:
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About Me & I Heart Recipes:
Hey there, I'm Rosie - Welcome to my YouTube Cooking Channel. I love cooking, baking, and sharing my recipes. I'm a firm believer that cooking shouldn't be a chore, IT SHOULD BE FUN!!! Therefore, I'm here to share my fun, and easy recipes for everything including soul food favorites, old fashioned southern cuisine, restaurant copycat recipes, and your favorite comfort foods. Feel free to browse through my recipe collection and also come visit at to print out the recipes for FREE!
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Blueberry Surprise Smoothie Recipe
Straight from the County Market Live Well team!
Ingredients
• 1 1/2 cups fresh Blueberries, rinsed (reserve 1 TBSP for garnishing)
• 8 oz Almond Breeze Unsweetened Vanilla Almond Milk
• 1 TBSP Ground Flaxseed Meal
• 1-5.3oz container Chobani 0% Plain, non-fat Greek Yogurt
• 1 cup (or handful) of Baby Spinach
• 1/2 of a small frozen Banana (frozen in chunks*)
• 1 Tbsp, slivered Almonds for garnishing
*Take ripe bananas peel and slice into chunks and freeze them
Directions
1. Combine all ingredients except for the slivered almonds and 1 tablespoon of the blueberries (for garnishing) in a blender.
2. Blend until all ingredients have been completely combined and smooth.
3. Serve immediately with slivered almonds and 1 tablespoon of blueberries garnished on top.
Tips
To cut down on carbohydrates you can omit the 1/2 banana and add a no-calorie sweetener of your choice to your taste preference.
If you like a sweeter smoothie you can add your sweetener of choice to your taste preference.
If you like a thicker smoothie you can add ice to the blender to thicken it.
Nutrition Facts (per serving):
Calories: 364 Protein: 22gm Total Carbohydrates: 56 gm Sugars: 33 gm
Fiber: 12gm Total Fat: 8.3gm Cholesterol: 0gm Sodium: 291 mg
No Bake BlueBerry Delight Dessert / BlueBerry Delight
Hello friends. In this video i am going to show you how to make no bake blueberry delight with few ingredients.It’s really easy to make and super creamy and soft. No bake Blueberry delight is perfect dessert for dinner and parties.
Ingredients
Marie Biscuits / Digestive Biscuits 12- 13
Unsalted butter 6 tbsp
Heavy Cream 1 cup
Powdered sugar 1/2 cup
Condensed milk 1/2 cup
Gelatin 2 tbsp
Hot water 2-3 Tbsp
Vanilla extract 2 drops
Blueberry pie filling
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Surprise Your Mom with These Delicious Blueberry-Lemon Cakes | Mother's Day Recipe
Hi Lovelies,
today, I would like to share a simple recipe for moist blueberry-lemon cakes with you. These little cakes are quick and easy to make and have a refreshing lemon flavor with a creamy cream cheese topping. Whether it's for Mother's Day or other occasions, these little cakes are perfect for a small and fine indulgence. Surprise your mother with these delicious treats. Enjoy!
Ingredients:
(makes 12 little cakes)
- 2 eggs
- 150 ml kefir / buttermilk
- 50 g butter, melted & cooled
- 2 tsp vanilla paste/extract
- 150 g sugar
- 250 g all purpose flour
- 2 tsp baking powder
- pinch of salt
- zest of one organic lemon
- 100 g blueberries
- 1 tbsp corn starch
Cream Cheese Frosting:
- 200-250 g cream cheese
- 50 g powder sugar
- 1 tsp vanilla paste/extract
- zest of one organic lemon (optional)
- blueberries for decoration
- lemon for decoration
- fresh mint for decoration
Bake the cakes in 220°C for 15-20 minutes.
Step-by-Step instructions in the video.
If you have any questions to this recipe please feel free to ask me in the comments.
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#cake #lemoncake #mothersday #recipe