One Pot Garlic Parmesan Pasta Recipe
Wonder how to make Garlic Parmesan Pasta at home? We explain this recipe with easy and simple instructions for you to try and enjoy. Take a look!
About:
One-Pot Garlic Parmesan Pasta is a rich, creamy, and delicious Italian dish made with a silky smooth garlic parmesan sauce. The recipe I have shared here shows you how to make a One-Pot Garlic Parmesan Pasta with easy step-by-step instructions for you to try and enjoy at home. This creamy Garlic Parmesan Pasta is a delicious meal that can be served for lunch and dinner. And the best part is, it comes all together in under 30 minutes.
Ingredients:
8 oz / 220 gm Angel Hair Pasta
3 tbsp Unsalted Butter
3 tbsp Garlic, minced
2 cup Chicken Broth / Veg Broth
1 cup Full Fat Milk
Salt, as needed
½ tsp Oregano, dried
½ tsp Parsley, dried
½ tsp Pepper Powder
¼ cup Parmesan Cheese, grated
Fresh Parsley, to garnish
Recipe Notes:
1. Sauce - Even though this is a one-pot dish, you can also make the garlic parmesan sauce ahead and mix it in your favorite kinds of pasta
2. Proteins - I have made the basic garlic parmesan pasta here, but you can also add chicken, shrimp, or veggies of your choice
3. Veg Broth - Even though chicken broth gives the classic taste and flavor to this dish, you can also feel free to add vegetable broth to this recipe
4. No Milk - You can also make this pasta dish using coconut milk for a dairy-free version
5. Bake - You can also make Garlic Parmesan pasta in the oven, to do that mix uncooked pasta, garlic, butter, broth, milk, and other herbs in an oven-safe dish. Close and bake it in preheated oven at 360 degrees F for about 30 to 35 minutes. Remove it from the oven and finally mix in the cheese and fresh parsley leaves
6. Salad - You can also use the leftovers to make the Garlic Parmesan Pasta Salad. To make add your favorites veggies like spinach, mushroom, carrot, broccoli, lettuce, bell peppers, onions, and some shredded chicken and enjoy them cold
What to expect?
0:00 Introduction
0:13 Making Garlic Parmesan Pasta
2:17 Final Output
2:25 Recipe Notes
#VegVeganMeat #GarlicParmesanPasta #OnePotGarlicParmesanPasta #GarlicParmesanPastaRecipe
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15 minute creamy garlic pasta sauce
Creamy garlic sauce is something that I make regularly on the channel but with each version, they all have something that little bit different. In this one, learn how to make this easy and cheap creamy garlic cheesy pasta that requires only a few simple ingredients and takes very little time to put together.
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General Products/Equipment Used -
Shun Premier Santoku Kitchen Knife 17.8cm -
Shun Premier Nakiri Kitchen Knife 14cm -
Shun Premier Combination Honing Steel -
Maxwell & Williams Salt Pig -
Peugeot 9-Inch Pepper Mill -
Global Maple Board Cutting Board -
Pyrex Glass Measuring Jug -
Measuring Cups and Spoons Set -
Mixing Bowl 4 Piece Set -
Microplane Zester/Grater -
KitchenAid Spatula -
Small Glass Bowls Set of 8 -
Essteele Per Vita Saucepan, 3.8 Litre -
Essteele Per Vita Covered Sauteuse 28cm -
Essteele Stainless Steel & Copper Powder Cleaner -
Serves - 3 to 4
Ingredients -
500g (1.1lbs) - Pasta of your choice (I used shells)
1 Tbsp (14g) - Unsalted Butter
1 tsp (5ml) - Olive Oil
6 - Garlic Cloves, Minced
1/3 Cup (80ml) - Chicken or Vegetable Stock
400ml (13.5floz) - Thickened Cream (Heavy Cream, Whipping Cream)
120g (4.2oz) - Baby Spinach, Washed
60g (2.1oz) - Grana Padano Cheese, Freshly Grated
5g (0.2oz) - Flat Leaf Parsley or Basil, Roughly Chopped
Seasoning To Taste
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The Best and Easiest Spaghetti with Broccoli
Today we're making spaghetti with broccoli the traditional Italian way. You'll need broccoli, garlic, olive oil, Pecorino Romano or parmesan, and not much else for this simple pasta recipe. The creamy broccoli sauce coats and grabs the pasta making an easy but comforting pasta recipe that everyone will love!
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SPAGHETTI WITH BROCCOLI PRINT RECIPE:
INGREDIENTS
½ pound spaghetti, linguine, etc
1 head broccoli - diced
3 cloves garlic - sliced
¼ cup olive oil
2-3 tablespoons extra virgin olive oil - for finishing
¼ cup Pecorino Romano (or parmesan) - grated
¼ teaspoon crushed red pepper flakes
½ cup pasta water - reserve more just in case
Salt to taste
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Gordon's Pasta Guide | Gordon Ramsay
Here are some wonderfully delicious guides to pasta!
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Authentic Fettuccine Alfredo Only Needs 3 Ingredients
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No, it doesn't need any cream or garlic, my friends!! This is the original recipe for Fettuccine alfredo.
1lbs Fettuccine pasta
6.5 oz parmigiano reggiano
10 tbsp unsalted water
roughly 1 1/2 cups salted pasta water
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