1 ts Salt 1 o Cola Flavored Carbonated 1/2 ts Pepper 12 oz Chili Sauce 1/2 ts Garlic Powder 2 tb Worcestershire Sauce 4 lb Bottom Round Roast 2 tb Hot Pepper Sauce 3 tb Vegetable Oil Preheat oven to 325 degrees. In a small bowl, combine the salt, pepper, and garlic powder; rub over the surface of the roast. In a Dutch oven, heat the oil to hot and brown roast on both sides. Transfer roast to roasting pan. Combine all the remaining ingredients; pour over roast. Cover and roast for 2 1/2 to 3 hours until tender. Source: The Mr. Food Cookbook OOH it's so GOOD!! -----
How To make Cola Roast's Videos
How to make... Cola Glazed Ham Recipe!
How to make ham in cola! This baked Christmas ham is gently spiced with a hint of sweetness. Topped of with a sticky glaze and mustard bark, this homemade feast will fast become a tradition in your house too- perfect for holiday food! Check out the recipe here:
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Crock Pot Coca Cola Roast Video 1
Crock Pot Coca Cola Roast 1 beef roast of choice (use the size roast and the amount of vegetables you need to feed your family.) 1 can Cream of Mushroom soup 1 package dry onion soup mix 1 (12 oz) can Coke potatoes halved, optional 1 onion sliced 3-Celery stalked chopped Bag of baby carrots 1 pkg. of button mushrooms-optional
DIRECTIONS: I like to brown my roast in a skillet on all sides before i put it in the crockpot, I think it gives it good flavor. I sprinkle my roast with salt,pepper,onion powder,garlic powder before browning in a skillet with a 2 tablespoons of oil. Place beef in crock pot and top with dry onion soup mix. Place vegetables around roast. Mix together the cream of mushroom soup and the Coke in a bowl and pour over roast. Set crock pot on low, cook for 6-8 hours or high for 4-5 hours! The longer you cook, the more tender the meat becomes.
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Nigella's ham in cola
Full recipe available here:
I Poured Coca-Cola Over This Pork Roast...
This pork roast is a Costa Rican holiday classic. Typically you could use ham, but if you're cooking for a smaller audience this year, I'll show you how to cook an equally delicious pork shoulder instead.
Full Recipe: Ingredients for 10 servings: • 3kg Pork Shoulder • 2 Onions, rougly chopped • 2 Celery stalks, chopped • 2 Carrots, chopped • 1 Head of Garlic, peeled • 1 tsp Oregano • 2 Sprigs Rosemary • 3tsp of salt • 1tsp Pepper • 250ml Orange Juice • 500ml Cola
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