How To make Creole Mushrooms
1/4 c Red wine
2 Garlic cloves, minced
1 ts Oregano
1 md Onion, diced
1 Green bell pepper, diced
1 Jalapeno pepper, chopped
1 md Tomato, diced
1/2 lb Whole button mushrooms
1 tb Tomato paste
Simmer the garlic, oregano & onion in the wine for 5 minutes. Add diced bell pepper & the jalapeno pepper. Cook, stirring frequently, for 2 minutes. Add tomatoes & cook for another 5 minutes. Finally add the mushrooms & the tomato paste. Cook until the sauce is thickened. Serve hot. Posted by Mark Satterly in Intercook
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Shrimp Creole Recipe | Southern Cooking
Shrimp Creole Recipe | Southern Cooking - Enjoy this Southern Creole Cuisine, Shrimp Creole. It's very easy to make and this easy to follow video is perfect for a quick and inexpensive southern dish. You can serve this over rice or as a stand alone meal. Either way you can't go wrong. This dish also has endless additions as well like chicken, andouille sausage, etc. Truly you can make it your own so enjoy!
Shrimp Creole Ingredients
1 - 1.5 lbs. Shrimp, peeled and deveined
1 Large Green Bell Pepper
1/2 of a Large Yellow Onion, diced
3 cloves Garlic, smashed and peeled
3 stalks of Celery, chopped
1 14.5 oz. can Fire Roasted Tomatoes
1 8 oz. can Tomato Sauce
1/2 tsp Chili Powder
1/2 tsp Kosher Salt
1 tsp Creole Seasoning (Creole Kick)
3 Bay Leafs
1 tbsp Cornstarch
2 tbsp Cold Water
1 tbsp Worcestershire Sauce, W Sauce
1 tsp Hot Sauce
Fresh Parsley (Garnish)
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The Difference Between Cajun & Creole Cuisines
Are Cajun and Creole Cuisines similar? Yes, but there are differences between them. I will also explain why carrots are substituted with bell peppers in these cuisines.
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HOW TO MAKE CREOLE BREAKFAST PIE| SPINACH, MUSHROOM, TASSO, TOMATO & CHEESE| QUICHE LORRAINE
This recipe uses a pre-packaged crust. Add a few minutes and start your day off with a hot breakfast. There's baby spinach, mushrooms, tasso (ham), cheese and eggs. A dash of hot sauce hits the spot. Simply delicious and so easy to make!
Cupid is in flight. Love is in the air. Special loved ones deserve special treats on their special day. Valentine’s day in the bayou is always heart-filled and exciting. Like many events in the Cajun and Creole communities, food is a central focus on Valentine’s day. The fellas and the ladies are making special dishes for their loves. Over the next week we are going to prepare a special Valentine’s Day breakfast, lunch, dinner & dessert that’ll hit the spot. Try one or all this Valentine’s Day.
For breakfast it’s a quick and easy Cajun Breakfast Quiche loaded with ham, cheese and veggies. Our Cajun Breakfast Quiche and a glass of sparkling orange juice will help your valentine start their day off right. Enjoy! Oh, and remember, when you mix a lil’ bit of Creole with a lil’ bit of Cajun, dat’s good eatin’.
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Grocery List
1 pre-packaged 12” deep dish pie crust
1 tablespoon olive oil
¼ cup yellow onion, diced
½ cup button mushrooms, chopped
2 ½ cups baby spinach, chopped
5 large eggs
1 ½ cups half and half
1 teaspoon Cajun seasoning
½ cup chopped tasso (or ham)
½ cup tomato, seeded & diced
1 ½ cups of cheddar cheese
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CREOLE WILD MUSHROOM ???? STROGANOFF ????❤️????????????????????????????????
FAST, YUMMY CREOLE WILD MUSHROOM ???? GLUTEN FREE STROGANOFF JUST FOR YOU ????❤️????????????????
FUN FACT: “A popular legend says that Stroganoff was created by a French chef in the employ of the Stroganov family.”
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196 - Mushroom Shrimp Creole
Mushroom Shrimp Creole is a holiday tradition at our house. This savory saucy dish is perfect for a cold winter day. Enjoy!
Written Recipe: bit.ly/mushroomshrimpcreole