How To make Dilly Casserole Bread (1960)
2 c Up to ...
2 2/3 c Flour
2 tb Sugar
2 ts Up to ...
3 ts Instant minced onion
2 ts Dill seed
1 ts Salt
1/4 ts Baking soda
1 pk Active dry yeast
1/4 c Water
1 tb Butter
1 c Creamed cottage cheese
1 Egg
2 ts Butter, melted
1/4 ts Coarse salt (opt)
Lightly spoon flour into measuring cup; level off. In large bowl, cimbine 1 c flour, sugar, onion, dill seed, 1 t salt, baking soda and yeast; mix well. In small saucepan, heat water, 1 T butter and cottage cheese until very warm (120 to 130 degrees). Add warm liquid and egg to flour mixture. Blend at low speed until moistened; beat 3 minutes at medium speed. By hand, stir in remaining 1 c to 1 2/3 c flour to form a stiff batter. Cover loosely with greased plastic wrap and cloth towel. Let rise in warm place (80 to 85 degrees) until light and doubled in size, 45 ot 60 minutes. Generously grease 1 1/2 or 2 quart casserole. Stir down dough to remove all air bubbles. Turn into greased casserole. Cover; let rise in warm place until light and doubled in size, 30 to 45 minutes. Heat oven to 350 degrees. Uncover dough. Bake 30 to 40 minutes or until deep golden brown and loaf
sounds hollow when lightly tapped. Immediately remove from casserole; cool on wire rack. Brush warm loaf with melted butter; sprinkle with coarse salt. -----
How To make Dilly Casserole Bread (1960)'s Videos
Meghan Mask Slips
#harryandmeghan #meghanmarkle #meghanmarkleandprinceharry #meghanmarklenews #meghanmarklelatest #princeharrylatest #princeharrynews #fashion #fail #expensive #royalfamily #royalnews #shorts #shortsvideo #shortsviral #shortsfeed #coronation #meghanmarkleisabully #meghanmarkleisamonster #meghanmarkleisanarcissist #meghanmarkleisagrifter #meghanmarkleisaconartist
How to Make Party Pinwheels | Appetizer Recipes | Allrecipes.com
Check out the top-rated recipe for Party Pinwheels at
In this video, you'll see how to make perfect party pinwheels. Just combine softened cream cheese with ranch mix and chopped green onions, and spread the mixture over tortillas. Then top with your favorite savory treats: chopped black olives, red pepper, salami, turkey, basil, cheese—whatever you like. Pop them in the fridge until the guests arrive.
Subscribe to allrecipes @
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here:
Canadian subscribers, subscribe here:
Facebook
Twitter
@Allrecipes
Pinterest
Instagram
DEVILED LUNCHEON SPECIAL! Vintage Cookbook Review and Recipes
DEVILED LUNCHEON SPECIAL! Vintage Cookbook Review and Recipes
Today I'm reviewing Good Housekeeping's Quick 'n' Easy Cook Book from 1958. I'm also cookin' up a Deviled Luncheon Special! Is it as terrible as it sounds? Spoiler alert - yes.
I'm cooking through history and you're invited! Follow along with me as I prepare a recipe from one of my many vintage cookbooks. Will the results be delicious, or disastrous? There's only one way to find out. Thanks for checking out my midcentury cooking video and joining me in my vintage cooking corner.
Visit me on Instagram!
TIMESTAMPS
0:00 Intro
0:07 Cookbook Review - Good Housekeeping's Quick 'n' Easy Cookbook
7:09 Recipe - Deviled Luncheon Special
9:24 Dottie Break
10:36 The Offical Taste
11:21 Outro
Some of my favorite kitchen tools:
OXO Good Grips Mini Angled Measuring Cup:
Wilton Angled Spatula, 9 inch:
Victorinox Fibrox Pro Chef's Knife, 5-Inch:
Victorinox Swiss Army 10-1/4 Serrated Bread Knife:
GIR: Get It Right Premium Silicone Spatula:
DISCLAIMER:
Links included above may be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. You are not required to click through any of my links, and there is no additional cost to you.
Mama's Scrambled Eggs
Using evaporated milk will make scrambled eggs look much more golden.
I used 4 eggs about 1/4 cup evaporated milk and a couple of dashes of salt then cooked slowly in a skillet with the heat on medium low.
Thanks for watching.
My website
EASY Italian Overnight Strata
EASY Overnight STRATA is the easiest dish to prepare. It can be made the DAY BEFORE and popped in the oven in the morning. Guests will LOVE as it comes out of the oven hot and with NO FUSS on your part. PERFECT with the HOLIDAYS and having sleepover GUESTS. You are going to love how EASY this dish is and how much TIME YOU WILL SAVE. Plus this a great way to add any LEFTOVERS to your STRATA.
EASY Italian Overnight Strata
Serves 4
4 Eggs
¼ cup Ricotta
1 Cup Milk
6 oz Day Old Bread, cubed
½ lb Italian Sausage, Cooked
1 Bell Pepper, Diced
1 Scallion, thinly sliced
2 oz Sharp Cheddar Cheese, grated
2 oz Mozzarella, grated
2 Tablespoons Parmesan Cheese, grated
1 Tablespoon Parsley, chopped
1 teaspoon Salt
½ teaspoon Pepper
1. Grease an 8 x 8 pan and set aside.
2. In a large bowl, add Milk, Ricotta, and Milk. Whisk until fully combined.
3. Add the remaining ingredients and mix until all are evenly coated.
4. Place all the egg mixture into the 8 x 8 pan.
5. Cover with plastic wrap and place in the refrigerator for at least 6 hours or overnight preferred.
6. When ready to bake, remove from the fridge so that the strata can come to room temp. Also preheat the oven to 350 degrees.
7. Once the oven is preheated, place strata in the oven covered with foil and cook for 20-25 minutes.
8. Uncover and continue to cook for another 20-25 minutes. (Optional to add additional grated cheese on top)
9. Allow the strata to cool out of the oven for 10 minutes before serving.
▬ COMMENTS ▬
If you have any questions or comments, please post them below. I'm happy to answer your questions, and I look forward to hearing from you!
▬ GREENOLIVE SOCIAL MEDIA ▬
▶ Facebook:
▶ Instagram:
▶ Contact Me via email, go to:
▬ PRODUCTS FREQUENTLY USED IN MY VIDEOS! ▬
▶Here is a link to my website where I am the seller of these products through Amazon.
▬ ABOUT THIS CHANNEL ▬
Ciao! I'm Lucia Oliverio, and this is a channel where I teach you how to take whole ingredients and simples recipes that make great tasting meals. Subscribe to GreenOlive Cooking Channel, to learn how to make simple and tasty recipes for your family and friends. New recipe videos post every Saturday Morning!
Gino D'Acampo's Sausage & Bean Casserole | This Morning
Gino's back with a super simple midweek family feast - his Italian sausage and bean casserole is a guaranteed one pot crowd pleaser.
Broadcast on 08/03/22
Subscribe now for more!
Stream This Morning live, every weekday from 10am on the ITV Hub ????
Like, follow and subscribe to This Morning!
Website:
Instagram:
Facebook:
Twitter:
Join Holly Willoughby and Phillip Schofield, Alison Hammond and Dermot O'Leary as we meet the people behind the stories that matter, chat to the hottest celebs and cook up a storm with your favourite chefs!
Dr Sara and Dr Zoe answers all your health questions, stay stylish with Gok Wan and Lisa Snowdon's fabulous fashion, be beautiful with Bryony Blake's top make-up tips, and save money with Martin Lewis.
And did we mention we have quite a few laughs along the way too?
#thismorning #phillipandholly #alisonanddermot