How To make Family Pot Roast
Ingredients
4
pound
beef, chuck roast, boneless
1
cup
celery, sliced
1
cup
onion, chopped
10 3/4
oz
soup, can, tomato or mushroom
1
tablespoon
vinegar
2
teaspoon
beef bouillon, granules
2
teaspoon
sage, dried, crushed
1/4
teaspoon
pepper
1/2
cup
water, cold
1/3
cup
flour
Directions:
Trim excess fat from meat. Place roast in a slow cooker, cutting it in half if needed to fit. Add celery and onion. In a medium bowl, stir soup, vinegar, bouillon, sage and pepper together. Pour into crockpot. Cover and cook HIGH for 4 1/2 to 5 hours or on LOW for 9 to 10 hours or until meat is very tender.
In a small bowl, stir water and flour until smooth. Stir into boiling liquid around roast. Cover and cook on HIGH for 20 to 30 minutes until thickened. Transfer meat to a warm platter. Serve gravy separately. Serve with mashed potatoes, rice or noodles.
How To make Family Pot Roast's Videos
Slow Cooker Beef Pot Roast Recipe - How to Make Flavorful Beef Pot Roast in the Slow Cooker
This is the best ever beef pot roast made in the slow cooker. The beef is packed with all the right flavors, seared and slow cooked in a delicious flavor packed sauce. This beef pot roast is a delicious comforting dish.
INGREDIENTS
5 to 6 lbs beef chuck roast ( i used 5.5 lbs)
Salt and pepper to your taste ( i used 2 Tbs salt and 1/2 Tbs pepper)
2 tsp oregano
1 tsp cumin
1 tsp chili powder
1 tsp onion powder
1 tsp garlic powder
2 Tbs olive oil to saute veggies
1 large onion, cut up
3 stalks of celery
4 large carrots, cut up
6 cloves of garlic, minced
salt and pepper to season veggies
2 to 3 Tbs oil to sear meat
2 Tbs butter to make sauce
3 Tbs flour
1/2 cup red wine, or chicken broth
2 cups chicken broth
2 Tbs Worcestershire sauce
5 Tbs tomato paste
4 Tbs brown sugar
3 bay leaves
fresh thyme (i did not measure, but about 1 handful)
4 to 5 sprigs of rosemary
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The only way to make pot roast!!!
Certified Angus Beef Easy Pot Roast Recipe
This Easy Pot Roast is made with the best (bold) Angus beef on the market, Certified Angus Beef brand, available at Acme Fresh Market. Only 3 in 10 Angus cattle meet the brand's high standards so you know you are getting the best quality beef.
This Easy Pot Roast recipe starts in a pot on the stove and is slow-cooked until tender and juicy. This recipe is easy to prepare and taste delicious. Family Meals – Super Easy!
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#AcmeFreshMarket #potroastrecipe #easyrecipes
How to Cook Perfect Roast Beef | Jamie Oliver
Jamie loves Roast Beef, and we hope you do too! Here he gives us all the tips and tricks to make sure you get your beef spot on every time, no matter what cut you’re using. This guide to prepping, searing, roasting and resting your meat will mean your beef is the best ever, perfect to go with roast potatoes, yorkshire puddings and all the trimmings. For everything else you need, head to JamieOliver.com. Enjoy!
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Sunday Dinner | Juicy Pot Roast with Mac and Cheese & Kale by Chef Bae | Cuttin Up With Bae |
1) 2-3 pound beef chuck roast (boneless)
2 tbsp Chef Bae Seasoning Salt
5-6 stalks of celery
2 yellow onions
2 tbsp cooking oil
1 tbsp butter
8 cloves of garlic
1 tsp red pepper flakes
1 tsp Chef Bae Pink Salt
2 cups of mini carrots
3 cups of beef broth
1 cup of red wine
1 packet of Lipton Recipe Secrets Onion Soup/ Dip Mix
1 tbsp worchestershire sauce
1 tbsp browning sauce
3 tsp flour
1 cup beef broth (or you can use water)
1 large Rosemary sprig
4-5 sprigs of thyme
12-15 mini potatoes
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Crockpot Pot Roast Recipe
My Crockpot pot roast recipe! I cook on high 4-6 hours.
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