How To make Honey Twist Coffee Cake
Mrs. cecil lewis 2 pk Yeast
1/2 c Lukewarm water
1 c Butter or margarine
2 ts Salt
1 c Sugar
4 Eggs
2 tb Lemon juice <or>
Juice of 1 lemon 1/2 ts Ground nutmeg
2 c Milk
10 c Flour
honey topping:
1/4 c Butter or margarine; softene
2/3 c Powdered sugar
1 Egg white
2 tb Honey
icing:
2 c Powdered sugar
Boiling water 1 ts Vanilla
Soften yeast in water. cream butter, salt and sugar. Add slightly beaten eggs, lemon juice, spice, milk (half water and half canned milk) and soaked yeast. Stir in flour, keeping dough softer than for loaf bread. Knead on a lightly floured pastry cloth. Place in a greased bowl and brush top lightly with fat. Cover and let rise in a warm place until doubled in bulk. shape into a long roll about 1" in diameter. coil loosely into greased 9" layer pan or an 8x8x2" pan, beginning at the outer edge. Mix ingredients for Honey Topping and brush on dough. Let it rise until doubled in bulk. Bake at 350~F for 30 min. Cool slightly, dribble with icing made by adding boiling water 1 T at a time to powdered sugar. Add just enough water so that the icing flows freely from a spoon. Add vanilla. Margaret Garland DFYX18A Source: Prize Winning Recipe from The State Fair of Texas, 1976. -----
How To make Honey Twist Coffee Cake's Videos
The Ultimate, Walnutty Coffee Cake | Magic Marinade | ASMR
I first made this cake many years ago, when I was craving something sweet along with my coffee. I grew up on a variation of this cake— it was a pound cake of sorts lightly topped with some walnut, and it also had a layer of walnut along the bottom, which felt like it might have sunk there early during the bake.
The sunk walnuts used to be soggy, but still delicious. I've added a butterscotch twist to the walnuts, making the internal walnuts as sweet as they are crunchy. The walnuts up top are also extra crisp thanks to this.
The cake weighs a ton, and it definitely surprised me the first time I pulled it out of the oven. Though this also makes it super substantial and once slice would make for a pairing with your coffee. Though I doubt anyone would stick to just one.
ALSO: next week's video is a salmon in lemon butter sauce, NOT pumpkin pie again. It's late in the night right now, and I missed editing that little detail before I exported and put up the video. Sorry!
*Ingredients*
*For the cake*
170g butter
376g all purpose flour
3tsp baking powder
2 pinches salt
300g sugar
2 eggs
125ml milk
125ml dahi
1tsp vanilla extract
30ml rum (optional)
*For the crumble*
100g Sugar
200g chopped walnuts
50g Butter
1tsp cinnamon
¼tsp allspice
2tbsp honey
00:00 Coffee Cake
00:15 The Walnuts
02:02 The Walnut Butterscotch Crumble
04:52 The Cake
11:29 The Coffee
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Music: Jazz_Mango by Joey Pecoraro
Medovik - Coffee Honey cake - Medovik with coffee /Russian cake coffee flavor by Olives & Barley
This is our one of the favorite and personally made recipe of a marvelous cake that is not only beautiful and unique in its look but in its tastes too. We have twisted honey cake with coffee which makes it super tasty.
Medovik (Медовик) – Russian layer honey cake. 8 soft honey cake layers with delicious sour cream frosting.
Watch the recipe to learn how to make coffee honey cake at home.
@OlivesBarley
#coffee #coffeeloves #coffeeholic #cakes #honey #honeycakerecipe #honeycake #medovik #russian #Russiancake #celeberation #celebration recipes
#recipe #howtomake #healthylifestyle #cooking #baking
Cinnamon-Pecan Streusel Coffee Cake
This cake delivers a mild sweetness and crunchy topping that can delight nearly any guest. Serve it warm with a side of ice cream or a light dusting of powdered sugar.
Get the full recipe at:
Recipe adapted from Wilton.
Coffee Cake with Pecan Streusel- Recipe | BakeWithYapi
My version of the classic Coffee Cake is simple with a twist! Here are the ingredients-
Cinnamon Filling-
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1 teaspoon of cocoa powder
Streusel-
- 1/3 cup lightly packed brown sugar
- 1/4 cup flour
- 1 teaspoon of cinnamon
- 1/4 cup soft butter
- 3/4 cup chopped pecans
Cake Batter- Dry Ingredients
- 1-1/2 cup all-purpose flour
- 1 cup of sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 cup of very soft butter
Cake Batter- Wet Ingredients
- 1/2 cup sour cream
- 2 tablespoon fresh milk
- 2 large eggs
- 2 teaspoon vanilla
Bake at 350* F for 45-50 minutes. Enjoy!
Follow me on Instagram @BakeWithYapi
Email me on bakewithyapi@gmail.com
Cinnamon Skonie Cookie Crumble Coffee Cake - Home & Family
Celebrity chef Jack Witherspoon is making a delicious coffee cake with an extra-tasty twist.
Get more Home & Family Recipes here:
Coffee Cake Hybrid | Sweet Breakfast Recipe Without Puff Pastry
#coffeecake #cheesedanishes #breakfastdanishes #breakfastpastry #briochebread
This recipe video is about how to make a sweet breakfast hybrid. I made a coffee cake cheese danish without puff pastry. I keep seeing cheese danishes that are made made with puff pastry and I like thicker, fluffier crust so that's why I developed this recipe.
Get The Written Recipe -
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Last Video -
Italian Easter Bread -
Coffee Cake -
Timecodes
Hook 0:00 - 0:09
The Dough Recipe 0:09 - 2:46
Forming The Danishes 2:49 - 3:57
Cream Cheese Filling 3:57- 4:18
Coffee Cake Filling 4:18 - 4:50
Prepping The Danishes For The Oven and Baking 4:50 - 5:47
Icing 5:47 - 6:37
Ending 6:37 - 6:57
End Cards 6:57 - 7:18
I just wanted to mention one more thing. I entered a baking contest! I am in the top 15 of my group and I need all your help getting to the next round. You can vote one time a day COMPLETELY FREE. vote here -
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