4 eggs 1/4 cup butter or margarine 1 cup sugar -- (or 3/4 cup) 1/2 cup flour 1/4 teaspoon salt 1/2 teaspoon baking powder 2 cups milk 1 cup coconut 1 teaspoon vanilla Preheat oven to 350F. Put all ingredients in blender at once. Blend till mixed. Pour into a 10" pie plate. Bake at 350F for 1 hour. Cool before serving.
How To make Impossible Pie's Videos
EASY MEXICAN IMPOSSIBLE PIE | Easy Weekday Meal
EASY MEXICAN IMPOSSIBLE PIE | Easy Weekday Meal
Easy Mexican Impossible Pie Recipe:
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Bisquick Recipe:
Taco Seasoning Recipe:
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MAGIC CUSTARD PIE - AN EASY, FAST AND IMPRESSIVE DESSERT!
INGREDIENTS 2 cups milk (can use skim milk, half and galh or light cream also) 4 eggs 3/4 cup of sugar 1/4 cup unsalted butter, softened 2 teaspoons vanilla extract 1 pinch salt 1/2 cup all purpose flour Nutmeg for the top of the pie (OPTIONAL)
INSTRUCTIONS 1. Preheat oven to 350°F. 2. Grease a 10 inch pie pan with butter (or cooking spray). You can also use a square metal or glass baking dish if you don't have a pie plate. 3. Place all of the ingredients in a blender and blend for a minute or 2 until everything is well mixed. 4. Pour batter into your baking dish and sprinkle the nutmeg over the top (if you are using nutmeg). 5. Bake for 45 - 55 minutes or until pie is set. 6. remove from oven and let cool completely before slicing.
NOTES: You can place the pie in the refrigerator if you want to allow it to set faster.
You can use cinnamon to sprinkle on top instead of the nutmeg (or you can use both).
Once pie is cool you can sprinkle powdered sugar on top before serving.
This pie is VERY light and airy; don't expect a heavy or cakey pie -- it's more like an egg custard or flan (or pudding), but in the shape of a pie. Perfect for company if you are in a rush and need a delicious dessert.
Enjoy!
Cooking #WithMe
Impossible Lemon Pie
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It’s not often that we completely forget about a yummy dessert, but this one had completely escaped our memory until recently, when someone brought it to a family gathering. One look at that creamy filling and perfectly crunchy crust and we knew we had to introduce you to (or remind you all of) Lemon Impossible Pie.
You might know it as something different, but this pie is basically magic, in that you make only one batter, but as it cooks it separates into two distinct layers: a filling that’s like a delectable lemon custard and a coconut top crust that’s crispy and offers the perfect contrast to the filling. This dessert is ridiculously easy (plus, clean-up is a breeze!) and we promise your whole family will love it…get the little ones to help out and watch them be amazed at the results!
IMPOSSIBLE Cheeseburger Pie Makes Its Own CRUST
The Impossible Cheeseburger Pie makes its own crust and tastes like a cheeseburger?! ???? Let's do this! #impossiblepie #cheeseburgerpie
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3 IMPOSSIBLE PIE Recipes Savory & Sweet
3 IMPOSSIBLE PIE Recipes Savory & Sweet
Today's Recipes: Mexican Impossible Pie Cheeseburger Impossible Pie Chocolate PB Impossible Pie
Recipe Time Stamps: 00:00 Mexican Impossible Pie 06:17 Cheeseburger Impossible Pie 14:20 Chocolate Peanut Butter Impossible Pie
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CHOCOLATE Peanut Butter IMPOSSIBLE PIE, Only 7 Ingredient Pie Recipe
CHOCOLATE Peanut Butter IMPOSSIBLE PIE, Only 7 Ingredient Pie Recipe
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Mexican Savory Impossible Pie: Check out more of my PIE VIDEOS:
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For Business Inquiries please contact me at catherinesplatesed@gmail.com Write to me at: Catherine’s Plates 22720 Morton Ranch Road, Suite 160, Box 340 Katy, Texas 77449