How To make Jack's Barbeque Pinquitos

Lompoc Beans shop opens in new location

Lompoc Beans shop opens in new location

SANTA MARIA STYLE BEANS | AUTHENTIC | Easy To Make And Just Delicious!

Hello, welcome to EZ Eatery. My name is Angela and I am a true Santa Marian. We have been recognized, acknowledged, and have won awards all over the country for the way we do BBQ. We specialize in Tri Tip and actually brought it to the attention of many butchers and stores near you. It used to be a piece of meat that was used for ground beef or stew meat, but because of its triangular shape and cut off the top sirloin, it has become a staple everywhere. With that being mentioned, we had to make a simple side and what is very cost effective?...beans. We came up with our own recipe of Santa Maria Style beans and they are a staple on every plate at BBQ's, family functions, or any gathering. They are simple to make and absolutely delicious.

Santa Maria Style Beans

1 bag pinquito beans (use pink beans as a substitute)
1 ham hock (or bacon or ham)
3 garlic cloves
1/2 large onion
2-3 TBSP Susie Q
Water
Optional - canned chopped tomatoes, jalapeno, green chile

First off, we need to soak our beans overnight. Just fill a large pot with water covering every bean. Next day, wash and rinse beans very well. Keep an eye out for rocks or anything else that doesn't belong in your mouth. Next saute onion and garlic in some olive oil for about 5 minutes. Add 4 cups water, beans, and ham hock. Add more water if necessary to where it is one inch above the beans. Add Susie Q, pepper, and just a dash of salt (the ham hock is salty enough). Bring to a boil and let simmer for 3 hours. If not using a ham hock, you can use cooked bacon or ham and add that in about 2 hours into boil, as well as all other optional ingredients. I kept mine true to the Santa Maria way. That is it! Inexpensive and absolutely delicious! Enjoy!

FYI it also freezes very well (if there is any left).

To purchase Susie Q, please click here.
I am not an affiliate in any way, just love their seasoning and wanted to share. I use it on literally everything! It is a must have seasoning in my home.

Thank you so much for watching! I thoroughly enjoyed sharing a bit of information with you about our little town.

Questions? Please contact me at angelas.hangout@gmail.com and reference EZ Eatery.

Pitts & Spitts Adjustable Flat Top Grill Review And Burn In

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Pitts & Spitts Adjustable Flat Top Grill Review, And Burn In

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9 Patriotic Recipes for the Perfect July 4th Cookout!

Hello Food Wishers! Chef John’s Corporate Overlords here to say “Happy Birthday, USA!” with 9 perfect July 4th recipes! Get festive with Chef John’s Red, White & Blueberry Grilled Chicken, or grill up an All-American Burger Dog—a hotdog-shaped hamburger that’s a testament to American ingenuity! For dessert, Boozy Strawberry & Blueberry Popsicles are fun and refreshing on a hot July afternoon, and no Fourth of July would be complete without a patriotic No-Bake Cheesecake Flag Cake! Whether you’re having a cookout or watching the fireworks, Chef John has the perfect 4th of July recipe for you!

Red, White & Blueberry Grilled Chicken:


Firecracker Shrimp Roll with Crab Aioli:


All-American Burger Dog:


Grilled Miso-Glazed Skirt Steak:


4th of July Cherry Bomb Chicken:


Ba'corn (Cheesy Bacon Corn Gratin):


Red White & Blue Cheese Balls:


No-Bake Cheesecake Flag Cake:


Boozy Strawberry & Blueberry Popsicles:


00:00 Red, White & Blueberry Grilled Chicken
07:07 Firecracker Shrimp Roll with Crab Aioli
14:24 All-American Burger Dog
18:25 Grilled Miso-Glazed Skirt Steak
24:14 4th of July Cherry Bomb Chicken Recipe
29:24 Ba'corn (Cheesy Bacon Corn Gratin)
36:28 Red White & Blue Cheese Balls
44:21 No-Bake Cheesecake Flag Cake
50:20 Boozy Strawberry & Blueberry Popsicles

BEANS and Cumin

Traditional Cowboy Beans

Beans just the way the old cook made going down the trail.Printable recipe below! Stay in touch with more recipes and upcoming events in our email newsletter: #bestpintobeans #oldfashionbeans

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Used in this video:
Cowboy Apron
Hash Knife
Mesquite wood spatula

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Printable Recipe:

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Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking

Editing: Andy Mercs

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