How To make Kahlua Eggnog Pie
1 Baked 9-inch Chocolate
-Crumb Shell (below) 1 Env plus 1 tsp unflavored
-gelatin 6 tablespoons Sugar
1/4 teaspoon Salt
1/4 teaspoon Nutmeg
1/4 cup Kahlua
3 lg Eggs -- separated
1 cup Whipping cream
3/4 cup Milk
Candied fruit decoration -if desired
CHOCOLATE CRUMB SHELL:
1 1/2 cups Fine chocolate wafer
-crumbs 2 tablespoons Sugar
1/3 cup Melted butter
Bake and cool Chocolate Crumb Shell. Stir together 2 tablespoons sugar, gelatin, salt and nutmeg in 2-quart saucepan. Beat egg yolks. Add milk and combine with dry mixture. Cook over moderately low heat, stirring constantly, just until mixture thickens. Do not allow to boil. Remove from heat, cool, and stir in Kahlua.Chill a few minutes. When mixture begins to thicken, beat egg whites to fine foam. Gradually beat in remaining 4 tablespoons sugar, making a meringue. With same beater, beat cream stiff. Fold cream into gelatin mixture, then meringue. If necessary, chill a few minutes until mixture mounds on a spoon. Then turn into cooked crust, and chill 4-5 hours or overnight.At serving time, decorate with additional whipped cream and candied fruit, if desired. Makes 1 9-inch pie. 8 servings. CHOCOLATE CRUMB SHELL: Mix together fine chocolate wafer crumbs, sugar and melted butter.Press over bottom and up sides of lightly greased 9-inch pie pan (1 1/2-inches deep). Bake in 350F oven for 5-7 minutes. Cool before filling. FROM: DOONNA HARTMAN (HDDW83B).
How To make Kahlua Eggnog Pie's Videos
Eggnog Cocktail Recipe
This decadent Homemade Eggnog Cocktail is the perfect drink to serve at your holiday party this year. It has delicious hints of kahlua and Baileys Irish Cream mixed with the yummy taste of old fashioned eggnog.
Link to printable recipe:
What is the best alcohol to put in eggnog?
More About How To Make Eggnog • What is the best alcohol to put in eggnog?
How to Make the BEST Eggnog White Russian - Cocktail Recipe
Name something more holiday-esque than eggnog. Go on, we'll wait. On today's episode of OCN Drinks, celebrate the holiday season with Evan as he shows you how to make the best Eggnog White Russian. The tree won't be the only thing lit this year!
Eggnog White Russian Recipe:
Ingredients
-1 shot Amaretto
-2 shots vodka
-top with store-bought eggnog
Instructions
1. Shake the Amaretto and vodka together in a shaker filled halfway with ice.
2. Fill to the top with ice and shake until cold.
3. Strain into a cocktail glass, garnish with cinnamon (optional), and top with eggnog.
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???? Eggnog Caramel Sauce Recipe ???? Easy Holiday Dessert Sauce ✨ Foolproof Caramel Sauce ????
???? Get ready to elevate your holiday desserts with this irresistible Eggnog Caramel Sauce recipe! ???? In this step-by-step tutorial, I'll guide you through the foolproof process of creating a luscious and flavorful caramel sauce infused with the rich, warm spices of eggnog. Whether you're drizzling it over ice cream, topping your favorite holiday pie, breakfast pancakes, waffles or French toast, this festive caramel sauce is sure to add a touch of magic to your seasonal celebrations.
Eggnog caramel sauce ingredients
1/2 cup or 113.4g unsalted butter
1/2 cup or 78g granulated sugar
1 cup or 250ml eggnog
Dash of nutmeg
1/3 cup or 30g pecans
Makes 1.5 cups or 375ml
????If you like this recipe and would like to help make a sauce ???? make a donation to show your support -
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- Le Creuset Cast Iron Skillet, 9
- Silicone Blue Spatula -
- Red Silicone Whisk -
- Pyrex Measuring Cup Set -
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Chapters
0:13 Prep work
0:50 How to make the eggnog caramel sauce
2:34 How to add the eggnog
3:51 How to add the pecans
4:15 Finished eggnog caramel sauce
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Dairy Free Eggnog White Russian
Hey guys! Here is a fun, little video I did with my friend, Leevan. It's a Holiday twist on a White Russian! Yum!
Thanks for watching! Give it a thumbs up if you liked it and it would mean a heck of a lot if you ~~~subscribed~~~
Happy Holidays!!!
Ingredients:
Ice
Vodka
Kahlua
Non Dairy or Regular Eggnog
Directions:
Put some ice in a glass. Add one shot of Vodka and one shot of Kahlua. Pour in Eggnog of choice. Stir and enjoy! :)
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6 Holiday Cocktails for Grown Ups
Bright Cellars:
In this video I'll show you six cocktails to get you through the winter! These sophisticated, holiday inspired drinks are for the grown ups - sorry kids. I'm including five festive classics with one spirit-forward original for those needing a stiffer drink. May these cold weather cocktails take away the sting of winter - Cheers!
Check out my collection for the bottles I'm using! ????
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TIME STAMPS
Intro: 0:00
1. The Stinger: 0:56
2. Elk's Own: 1:29
3. Alexander Cocktail: 2:17
Bright Cellars: 3:02
4. Semester Abroad: 4:12
5. Sherry Flip: 5:06
6. Hot Buttered Rum: 6:28
THE STINGER RECIPE 0:56
2 oz. (60 ml) Maison Rouge VSOP Cognac
1 oz. (30 ml) Tempus Fugit Crème de Menthe
Sprig of mint for garnish (optional mist of absinthe)
THE ELK'S OWN RECIPE 1:29
1 oz. (30 ml) Old Forester 100 Proof Rye
3/4 oz. (22.5 ml) Fonseca Bin #27 Ruby Port
3/4 oz. (22.5 ml) lemon juice
1/2 oz. (15 ml) rich Demerara syrup (2:1, sugar:water)
1 raw egg white OR 3/4 oz. aquafaba
Grated nutmeg for garnish
THE ALEXANDER COCKTAIL RECIPE 2:17
3/4 oz. (22.5 ml) Martin Millers Gin
3/4 oz. (22.5 ml) Tempus Fugit Spirits Crème de Cacao
3/4 oz. (22.5 ml) Cream (half & half, heavy cream, or a favorite non-dairy creamer)
Grated nutmeg for garnish
THE SEMESTER ABROAD RECIPE 4:12
2 oz. (60 ml) Old Forester 100 Proof rye
1 oz. (30 ml) Marie Brizard Orange Curaçao
1/2 oz. (15 ml) Fernet Branca
Orange zest for garnish
THE SHERRY FLIP RECIPE 5:06
2 oz. (60 ml) Lustau Emperatriz Eugenia Oloroso Sherry
1/2 oz. (15 ml) rich Demerara syrup (2:1 sugar:water)
1 whole egg
Grated nutmeg for garnish
THE HOT BUTTERED RUM RECIPE 6:28
2 oz. (60 ml) Goslings Black Seal Rum
1 Tbs room temperature butter OR a favorite non-dairy substitute
1 Tbs packed brown sugar
1/4 tsp ground cinnamon
Pinch of ground clove
Pinch of ground allspice
1/4 tsp vanilla extract
4 oz. (120 ml) hot water
Cinnamon stick for garnish
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