Famous Mumbai Restaurant Style Mutton Kheema recipe by Cooking with Benazir
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Ingredients
4 Tbsp Oil
2-3 Bay Leaves
3 Onions Chopped
1 Cup Coriander Leaves
& 4-5 Green Chillies
2 Small Pc Of Nutmeg
3 Green Cardamom
10-15 Black
Peppercorns
1/2 Cup Dill Leaves
400gms Mutton
Mince
2 Tbsp Ginger
Garlic Paste
Salt
Half Pinch
Turmeric Powder
3 Tbsp Coriander
Powder + 1 Tsp Cumin Powder
1/4th Cup Peas
1/2 Cup Water
1 Tsp Dried
Fenugreek Leaves
1/4th Tsp Garam
Masala Powder
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Ye Tasty Keema Banayein Khane Walon Ka Pet Bharega Mann Nahi | Tasty Mutton Keema
#mutton #muttonkeemamasala #muttonkeema #keema #pyazkeema #keemaaloorecipe #ramadan2023 #ramadanmubarak
ingredients:
500 g mutton/buffalo/chicken mince
1 tbso ginger garlic paste
1 tsp salt
1 tsp chili powder
1 tsp kashmiri mirch
1 tsp heaped crushed coriander seeds
1/2 tsp cumin powder
1/2 tsp garam masala
2 tomato ( 150 g )
3 onion ( 225-250 g )
coriander leaves
green chillies
½ cup oil
1 tsp cumin seeds
1 black cardamom
4-5 green cardamom
2 inch cinnamon stick
2 bay leaves
4-5 cloves
10-12 pepper corn
Maggie Chicken Cube:
Dried Black Lemon:
Measuring Cups and Spoons:
Biryani Pot 8 liter:
Background for Photography:
Kitchen Weighing scale:
Shan biryani masala:
silicon food tong:
Background for Photography:
Panko breadcrumbs:
Background for Photography:
Dry fruits grater:
induction cooktop:
nutriblender:
Grill net :
Silicon Spatula:
masala box :
Whipping Cream:
Black diamond serving dish:
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