1 1/2 Pounds ground beef 3/4 Cup chopped onions 1/2 Cup bread crumbs 1 large egg 2 Tablespoons ketchup 2/3 Cup milk 1/8 Teaspoon paprika salt
to taste black pepper :
to taste 1. Mix together the beef, onion, bread crumbs, beaten egg, ketchup, milk and seasonings. Press mixture into a 9-inch pie plate or similar microwave-safe dish. 2. Spread about 2 tablespoons ketchup or chili sauce evenly over top of meat. If your microwave has a temperature probe, insert it so tip is in center of food. Cover tightly with plastic wrap, arranging loosely around probe to vent. If not using a probe, cover tightly and then vent 1 edge slightly. 3. Microwave on medium high for 26-28 minutes, or until probe reaches 170 degrees. Let meat loaf stand for 10 minutes before serving.
How To make Microwave Basic Meatloaf's Videos
Easy Meatloaf (Microwave)
1 pound lean ground beef. I used 90% lean 3 large eggs 2 cups seasoned croutons. I used parmesan garlic salad croutons
Mix all ingredients together until mixed well. Put in microwave safe bowl. Cook for 9 minutes. If there ends up being any liquid in it I just take the meatloaf out and discard the liquid part. Usually its completely ready to eat though. If you like more or less croutons you can add more or less.
Episode 16- MICROWAVE MEATLOAF- At Home on the Range
This edition of the cooking show for the deranged, finds chef's John Crean and Barbara Venezia making one of John's many meatloaf recipes. This show was the 16th they taped and the last one which had no studio audience. Show 17 was the first time folks were invited to sit in the garage and watch the taping live.
How To Make Microwave Meatloaf - Microwave Lifehacks Part 3/6
After the last two breakfast recipes, I'll show you in today's microwave lifehack video a recipe for a hearty and juicy meatloaf :) !!! SHOW MORE FOR ALL INGREDIENTS, LINK TO THE RECIPE AND MY SOCIAL MEDIA ACCOUNTS !!!
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Best Meatloaf You’ve Ever Had
FULL RECIPE:
Don't use a loaf pan, says Jenny Jones. Her easy recipe is so full of flavor it's hands down the best meatloaf you've ever had.
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