Fudgy Brownies With and Without Oven
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Fudgy Brownies:
You'll loveee them!!!
Cracky, flaky, shiny top!
Recipe:
2 eggs
1 cup powdered sugar
1/2 cup oil or butter
1/2 cup flour
1/3 cup cocoa powder
Few drops of vanilla/chocolate essence
1 tsp coffee dissolved in 1 tbsp milk
Half cup of any melted cooking Chocolate/nutella/chocolate chunks/chocolate chips (all optional)
Pinch of salt
Tip:
*For eggless brownie
Replace 1 egg with ¼ cup of yogurt (try using hungcurd so you get no water)
1 egg= ¼ cup yogurt
2 eggs= ¼ +¼ cup yogurt.
*For cakey Brownies
Add 1 tsp baking powder
Method:
Preheat the oven at 180°C for 20 minutes.
Same for stove baking.
Grease the pan, keep aside.
Beat eggs untill they are fluffy.
Add sugar.
Keep beating.
Add oil/butter.
Add vanilla essence and chocolate plus coffee.
Keep beating.
Sift flour, cocoa powder and salt.
add them to the wet mixture and fold. don't use beater now. ????????♀️
Pour the mixture into the pan and bake at 150°C for 20-25 minutes same goes with stove baking check after 30 minutes to get the wet moist flaky texture. Donot over bake, let them remain soft and wet.
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NO BAKE BROWNIES/PAANO MAGLUTO NG BROWNIES SA KAWALI
#nobakebrownies #easybrownierecipe #browniessakawali
This video shows you the easy step on how to make brownies without the use of oven.
Ingredients:
3/4 cup flour
1/2 cup Dutche cocoa powder
1/2 cup melted butter
1 tsp coffee powder
1 cup brown sugar
2 pcs egg
3 drops vanilla
Pinch of salt
1/4 tsp baking powder
1/4 cup cracked peanuts
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Brownie
Ingredients
Egg – 3
Melted butter – 100 grams
Brown sugar – ½ cup
Sugar – ½ cup
Vanilla essence – 1 teaspoon
Maida – 1 cup
Cocoa powder – ½ cup
Pinch of salt
Chocolate chips – 100 grams
Chopped milk chocolate – ¼ cup