How To make Rajun Cajun Ribs
3 lb Pork spareribs
-Boiling water to cover
RAJUN CAJUN SAUCE:
2/3 c Ketchup
1/4 t Cayenne pepper
1/8 t Pepper
1/8 t Garlic powder
1/8 t Chili powder
Cut ribs into easy to handle portions. Cook in boiling water until tender, about 1 hour. Drain, Cool. Rajun Cajun Sauce: Combine all 5 ingredients together in small bowl. Brush over ribs. Place ribs on grill over medium-hot heat. Turn and baste often, about 10 minutes until well glazed and hot. Serves 4. More heat can be added to suit your taste. Just add more cayenne pepper.
How To make Rajun Cajun Ribs's Videos
Rajun Cajun Ribs - Kitchen Cat
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★ Kitchen Cat ★ Rajun Cajun Ribs Recipe.
A recipe from the KC Dishes collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
1/8 ts : Pepper
1/4 ts : Cayenne Pepper
3 lb : Pork Spareribs
2/3 c : Ketchup
1/8 ts : Garlic Powder
1/8 ts : Chili Powder
Will it actually make you Slap Ya Mama?!
Who does't love a good Cajun Seasoning? I picked up some Slap Ya Mama, Holy Voodoo, Cajun Two Step Fire, and Tony Chachere's so we could find out which one YOU might like the BEST! We will talk about color, ingredients, and FLAVOR today to see if these will actually make you Slap Ya Mama!
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CURRY TURKEY WINGS MUKBANG | BBQ RIBS MUKBANG | RECIPE INCLUDED | SAUCE DACKTA JERK SAUCE
IT’S A FEAST & RECIPE | CURRY TURKEY WINGS MUKBANG | BBQ RIBS MUKBANG | SAUCE DACKTA JERK SAUCE
In today’s video I’m having a huge feast and a recipe for your enjoyment. The feast includes jerk bbq ribs lathered in my Sauce Dackta Jerk Sauce, Curry Turkey Wings, Steamed White Rice, Garlic Broccoli, Corn on the Cob topped with Melinda’s Black Truffle Hot Sauce. This mukbang was everything omg, so I had to show y’all a little glimpse into me preparing this delicious bbq ribs and curry turkey wings. Pull up a seat, grab your snacks and drinks and let’s eat and chat in the comments below. Love y’all so much! #curryturkeywings #bbqribs #saucedackta #turkeywings #turkey #ribs #ribsrecipe #turkeyrecipe #mukbang #eatingshow #easyrecipes #feast #mukbangeatingshow #melindashotsauce
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Hey guys welcome to my channel my name is Adrian, born and raised in Jamaica but now lives in the United States. On this channel you'll find a variety of MUKBANGS, COOKING TUTORIALS and SO MUCH MORE ! If you're a foodie like me and love SEAFOOD, JAMAICAN FOOD AND DIFFERENT CUISINES, please LIKE, COMMENT, SHARE and SUBSCRIBE. I have my own Sauce Line called Sauce Dackta (website coming SOON) to order NOW EMAIL: saucedackta@gmail.com OR INSTAGRAM @saucedackta and a send DM. So expect some good ole Jamaican Food, Seafood and what I call Jamaican Fusion which is Caribbean flavors with a International flare. Love ya'll so much and I truly appreciate each and everyone of you.
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Alligator Scampi - Cajun Style
This is my recipe for Cajun Alligator Scampi using Tango Spice Cajun Rub and some other simple ingredients.