How to make Raspberry Liquor
#MoatCottageHomesteading
In this video, I am using some of my frozen raspberries. by making a raspberry liquor.
Make your own Raspberry Liquor with this Raspberry Liquor Recipe
2 cups vodka in a clean bottle
In a bowl add
1 cup boiling water
dissolve 1/2 cup sugar
2 1/2 cups raspberries mash up a some with a spoon
Funnel raspberry mixture (that has cooled - I use part frozen raspberries,
so it cools once they are added)
Use a skewer to poke any stuck raspberries through the funnel if required.
Secure lid to bottle and leave for at least 2 1/2 months, shaking occasionally.
Filter Raspberry from the liquor and use in a grown up dessert.
Bottle the liquor to enjoy at your convenience.
To see my Brandy Kumquat Video
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Welcome to Moat Cottage Homesteading,
I'm Elissa and on this channel you will see my homesteading life.
I show you how to be more self sustainable & homestead in a small space.
You'll see how to grow organic food, use and preserve the harvest, raise backyard poultry, both Muscovy ducks and Chickens as well as breeding Mealworms and Crickets.
You will learn how to make natural remedies, get more prepared for emergency situations, how to organise the homestead, money saving ideas and how to live with less waste.
Here at Moat Cottage, we raise and grow and process some of our own free range meat, organic vegetables and fruit.
We grow all of our herbs for both eating and medicinal purposes as well as hunt, fish and forage.
We preserve our produce for the year ahead by canning, dehydrating and freezing and we work on being prepared for emergency situations.
We live using less waste, we recycle and upcycle and love finding what is needed for a project at the scrap yard, op shop or a garage sale, but only buy what is really needed.
We don't like plastic, chemicals and artificial fragrances and are trying to live an older style life balanced with this modern world lifestyle.
Good health and natural living has always been a high priority for our family and despite this two family members are living with auto immune diseases, myself included.
We focus on what we can do, when we can do it, stay positive and so I make these videos for you on my best days.
Much Love
Elissa Jayne
Australian homesteading channel
Homesteading in Australia
Self sustainable living
Small space Urban farmer in rural Australia
#raspberryliquorrecipe #makeraspberryliquor #homemadegiftideas
Making Homemade Raspberry Liqueur
This is a recipe we have made in my household, my father used to make it, for over 30 years. If you have ever had Chambord this is very similar only you can make it yourself and save some money. Don't make this if you are under the age of 21. Underage drinking is bad. Mkay?
Supplies needed:
a 2 quart canning or similar sized jar with leak proof lid.
Ingredients
2 cups of good quality vodka
2 cups of sugar
2 cups of fresh raspberries (Frozen whole raspberries will work in a pinch)
Combine sugar and vodka in jar and mix. The sugar will not dissolve and there will be a lot left. This is normal.
Add the 2 cups of whole raspberries. do not crush them or shake the container once the berries are added. If they break apart it makes it harder to strain them out at the end.
Place the cover tightly on the jar and lay it on it's side. Over the next approximately week and a half rotate the jar 1/4 turn so the sugar comes up the side of the jar a couple times per day until all sugar is dissolved.
When sugar is completely dissolved strain out the raspberries and place the liqueur in a container of your choice. I use a glass decanter.
I would recommend against using any kind of lead crystal decanter as the lead will leach into the alcohol and you could potentially give yourself lead poisoning. Yes lead crystal is made using real lead. Look it up.
Homemade Homestead Raspberry Liqueur, Just in time for the upcoming Holidays.
Sometimes it's nice to just have a drink, especially during special occasions and holidays. So take a few minutes and see just how easy this homemade homestead Raspberry Liqueur is to make. And the best part is you make it to your own tastes.
You will need:
8 cups of Raspberries, (or other berries)
1 qt alcohol, unflavored, minimum 100 proof (Everclear, Vodka, Tequila)
4 cups organic sugar (beet sugar works the best and won't cloud)
4 cups water
Next:
Take 1/2 of the berries and smash up, then strain through cheesecloth or fine strainer into 2 qt glass jar. Next smash up the remaining 1/2 of the berries and pour them into the strained berry juice. Next add 1 qt of the alcohol of your choosing, closing the lid when done. Now give a good shake. Set this jar in a cool place and give a shake once a day for at least 3 weeks. After a few days, taste every other day to see if the flavor is strong enough for you. Once you get the flavor you desire, strain the berries from the alcohol using a fine strainer or cheesecloth. Next mix 4 cups sugar, and 4 cups warm water together to make a simple syrup. Pour this into the jar of infused alcohol. This mix will cut the percentage of alcohol by 1/2 and sweeten your liqueur. Give a shake and taste. If more sugar is needed mix at a 1 to 1 ratio with warm water. However, this will further cut the alcohol percentage down. Once you get the sweetness you desire, place the liqueur in a cool place until ready to sip. The longer it sits the better it gets.
Raspberry Lemon Drop Martini With Chambord
The raspberry lemon drop martini it's one of the best lemon drop variations. And in this video I show how to make it using Chambord I'll leave the recipe down for you and thanks for SUBSCRIBING!!
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Receta:
Frambuesas 4 mas 2 para decorar.
45 ml. Vodka (use Tito's).
15 ml. Triple sec.
30 ml. Jugo de lima.
22 ml. Chambord.
Azucar para escarchar.
Recipe:
Raspberries 4 plus 2 for garnish.
1.5 oz. Vodka (I used Tito's).
0.5 oz. Triple sec.
1 oz. Fresh lemon juice
0.75 oz. Chambord.
Sugar for rimming.
Blackberries liqueur recipe
Today we prepare another homemade liqueur. The Blackberry liqueur !
Very easy to accomplish, you just have to find the berries. But don't worry, I'll show you how to do it in the video.
How to make Homemade Raspberry Liqueur
With the raspberries in season it is time to make some Homemade Raspberry Liqueur. Whether you call it liqueur, liquor, cordial or moonshine, this stuff is delicious and can be made with almost any kind of fruit. Currently I have raspberry, cherry, and rhubarb on the go.
Whatever fruit you use, it takes three simple ingredients:
2 cups of fruit
3/4 cup of sugar
1 bottle of vodka
plus a mason jar.
All you need to do is put the washed fruit in the jar, pour sugar on top and vodka on top of that. Then shake it well, and shake it every day for three months. Strain through some cheesecloth, and you have a great after dinner liqueur or cocktail base.
The raspberry liqueur is used in one of our Hockey-themed Pink Whitney cocktails that you can find at
Rhubarb liqueur is used in our original cocktail, the Hippy Love God. You can find that recipe at
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