How To make Ravioli Casserole
Ingredients
1 1/2
pound
beef, ground
1
each
onion, chopped
1
each
garlic, clove, minced
or
1/8
teaspoon
garlic powder
2
each
tomato sauce, 8 oz cans
1
each
tomatoes, stewed, 14 oz can
1
teaspoon
oregano, dried, crushed
1
teaspoon
italian seasoning
1
salt, to taste
1
pepper, to taste
1
each
spinach, 10 oz frozen package, thawed, chopped
1
each
pasta, bow-tie, 16 oz package, cooked, drained
1/2
cup
parmesan cheese, grated
1 1/2
cup
mozzarella cheese, shredded
Directions:
In a large skillet over medium-high heat, brown ground beef, onion, and garlic. Cook until onion becomes clear and soft, approximately 20 minutes. Drain excess fat. Transfer meat mixture to crockpot. Add the tomatoes, tomatosauce, oregano, italian seasoning, and salt and pepper, stirring to break up stewed tomatoes. Cover and cook on Low for 7 to 8 hours or on High for 3 1/2 to 4 hours.
In the last 30 minutes turn on High if on Low. Stir in the cooked pasta, spinach, and cheese. Serve immediately when mozzarella cheese is melted.
Serves 6.
How To make Ravioli Casserole's Videos
Frozen Ravioli Bake
These baked frozen ravioli are amazing! CLICK HERE FOR EASY RECIPES: Wondering how to bake frozen ravioli ? Look no further! This video will show you exactly how to bake frozen ravioli with this easiest baked frozen ravioli recipe ever! Baking frozen ravioli is so easy and they taste so delicious! Imagine biting into these mouthwatering baked frozen ravioli , so yummy! You will love these baked frozen ravioli !
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Ravioli Bake - Freezer Meal
I'm sharing with you an easy meal to assemble, freeze and bake. Ravioli Bake is so yummy and you can switch this up with veggies and protein.
#raviolibake #freezermeal #collegemealideas
Ingredients:
pasta sauce
package of frozen cheese ravioli
mozzarella cheese
parmesan cheese
INSTRUCTIONS:
Preheat oven to 400 degrees.
Spread 1 cup of pasta sauce in ungreased 9 x 13 inch pan.
Arrange the frozen ravioli over pasta sauce, covering the bottom of the pan.
Top with the pasta sauce and mozzarella cheese. Repeat layers again starting with ravioli.
Bake for 30-40 minutes or until cheese begins to bubble.
To make into a freezer meal, assemble casserole as directed in a freezable container. Secure with lid and freeze for up to 30 days. Thaw for one hour before baking. Bake at 400 degrees for 40-60 minutes, or until cheese begins to bubble.
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Million Dollar Ravioli Casserole
FULL RECIPE:
Million Dollar Ravioli Casserole - seriously delicious! Meat sauce, frozen ravioli, and 4 kinds of cheese! The BEST pasta casserole EVER!!! Can make ahead and refrigerate or freeze for later. Frozen cheese ravioli, cream cheese, sour cream, cottage cheese, Italian sausage, spaghetti sauce, parmesan cheese, and mozzarella cheese. Serve with a simple salad and garlic bread. Great for dinner parties and potlucks! Everyone loves this easy casserole! I never have any leftovers!!
EASY BAKED RAVIOLI~FOODIE FRIDAYS!
This is one of the easiest recipes ever!! Come back & let me know if you make it! Hope y'all enjoy! xoxo~Nicole
Baked Ravioli:
Ingredients:
*1 bag of frozen ravioli
*1 jar of pasta sauce
*2 cups of mozzarella cheese
*Italian seasoning (optional)
Directions:
Cook frozen ravioli according to package. In a 9x13 pan, spread some pasta sauce, line of ravioli's on top of pasta sauce, sprinkle with Italian seasoning, and then sprinkle with cheese. Repeat this step for a top layer.
Place your pan in a 350 degree preheated oven for 20 minutes or until the cheese has melted on top. Enjoy with salad and garlic bread!
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RAVIOLI LASAGNA RECIPE, COOK WITH ME LASAGNA CASSEROLE
RAVIOLI LASAGNA RECIPE is such a delicious way to make lasagna without boiling water for noodles. The ravioli keeps the lasagna flavors all through this casserole. I make my favorite semi-homemade sauce for this ravioli lasagna.
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