The Best Dip! Salmon and Crab Spinach Dip
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Recipe:
1 Pound Salmon
8 oz Lump Crab
1 cup cooked spinach
Cajun Seasoning
All Purpose seasoning
Pinch of nutmeg
1 tbsp Garlic Paste
1/2 cup parmesan cheese (shredded)
1 cup gruyere cheese (shredded)
1 cup mozzarella cheese (shredded) and 2 cups for topping,
3 cups heavy cream
1 cup whole milk
1 tbsp flour
Grapeseed oil
Salt
Butter
Cook spinach with butter and grapeseed oil. Add a pinch of salt and cook for 2 minutes. Drain on a paper towel.
In the same pan. Add some more grapeseed oil and drop salmon in there. Cook on both sides for 3 minutes and then break up with a wooden spoon. Season with all purpose and cajun season. Cook all the way through. Take it out, add more butter, and flour. Cook for 2 minutes, then add heavy cream and milk. Bring to a simmer, once thickens, cut the heat low and add cheeses. Once melted add spinach and salmon. Add nutmeg and any more seasoning if needed. Mix well, then add lump crab and mix. Add mixture to an oven safe dish, add more mozzarella on top and bake at 425 for 15 minutes.
While baking, slice pita round into triangles, add grapeseed oil and salt, toss and put on a baking sheet. Bake on 425 for 10 minutes.
Enjoy!
The Best Creamy, Cheesy Smoked Salmon Cheese Dip - perfect for parties! #shorts
Get the recipe here:
This cheesy and creamy smoked salmon dip is the only cheese dip recipe you will ever need! It’s made with chunks of smoked salmon, three different types of cheese, spinach, peppers and loads of garlic; and a crispy panko crumb topping! It’s hands-down my favorite dip recipe, especially for the holidays! The intense smoky flavors, the creaminess and chunks of smoked salmon are what make this dip so irresistible! You’ll love this easy seafood appetizer recipe!
Ingredients
1 tbsp butter
1 small red bell pepper, diced
2 large shallots, diced
6 garlic cloves, minced
2 cups chopped spinach
8 ounces cream cheese, softened at room temperature
1 cup sour cream
1 1/2 cups grated Parmesan cheese
1 cup grated smoked gouda, or smoked mozzarella, cheddar
16 ounces hot smoked salmon, crab also works well
1 tbsp Worcestershire sauce
1 tbsp dijon mustard
1 tsp sea salt
ground black pepper
1/2 tsp smoked paprika
1 tbsp fresh parsley, chopped
1 tbsp fresh dill, chopped
1 tsp dried basil
For Topping:
3/4 cup panko bread crumbs
2 tbsp butter, melted
1/2 tsp garlic powder
1 tbsp chopped parsley
For Serving:
1 baguette, sliced
Smoked Salmon Dip Recipe
Smoked Salmon Dip Recipe
This easy Low Carb Dip is made with cream cheese and a handful of bold ingredients to make the smokiest zestiest dip you’ve ever tried!
GET THE RECIPE by clicking the link below!
#aspicyperspective #smokedsalmondiprecipe #salmon #smokedsalmondip #salmondip #smokedsalmon #dip #lowcarb #creamcheese #snacktime #snacks #charcuterieboard #diptime
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Love & Best Dishes: Salmon Dip Recipe | How to Make Salmon Dip with Canned Salmon
Salmon Dip Recipe | How to Make Salmon Dip with Canned Salmon - This salmon appetizer is one of the best appetizer dips for summer! It's an easy canned salmon recipes with big flavor.
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EASY Party Appetizer | Creamy Smoked Salmon Dip
Smoked salmon dip is an easy appetizer recipe guests go crazy for! A creamy, no mayo recipe with fantastic, rich flavor. ⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️
✅SMOKED SALMON DIP INGREDIENTS:
➤1 cup plain, full-fat Greek yogurt
➤6 ounces reduced fat cream cheese (Neufchatel) at room temperature
➤1 tablespoon freshly squeezed lemon juice
➤2 teaspoons spicy brown mustard
➤1/2 teaspoon garlic powder
➤1/4 teaspoon freshly ground black pepper, plus additional for serving
➤4 to 8 dashes hot sauce (optional)
➤8 ounces hot-smoked salmon, flaked into small pieces*
➤2 tablespoons finely chopped fresh dill, plus additional for serving
➤Crackers, pita chips, or thinly sliced fresh vegetables, for serving
✅SMOKED SALMON DIRECTIONS:
1. In a mixing bowl, beat together the Greek yogurt and cream cheese until smooth and creamy.
2. Beat in the lemon juice, mustard, garlic powder, black pepper, and hot sauce.
3. With a spoon, stir in the salmon and dill. Taste and adjust the seasoning as desired (depending upon the saltiness of your fish, you may need to add some kosher salt).
4. Scoop into a serving bowl. Serve sprinkled with additional dill and black pepper to taste.
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???? PRINT/VIEW FULL RECIPE WITH DIRECTIONS HERE:
➤MORE APPETIZERS:
➤Air Fryer Chicken Wings:
➤Ham and Cheese Puff Pastry Pinwheels:
⏱️TIMESTAMPS⏱️
0:00 Intro
0:16 Mix cream cheese and Greek yogurt
1:11 Add seasonings
2:44 Add smoked salmon
4:16 Taste test
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➤I'm ERIN CLARKE, a best-selling cookbook author and firm believer that healthy food should taste GREAT, be easy to make, and be budget-friendly too. If you want to learn to cook and eat better, save money on groceries, or just need dinner ideas for your family, this channel is for you. I am all about from-scratch, wholesome food that's quick, budget-friendly, and tastes FABULOUS! My recipes use simple ingredients you can find at any grocery store and are easy for cooks of all levels. Cooking, baking, how-tos, recipe inspiration, and more!
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SMOKED SALMON DIP
#salmon #dip #salmon dip
Ingredients:
8 oz Cream cheese softened
1/4 Cup mayonaise
6 oz Smoked salmon
2 Tbsp chopped green onions
1/4 Tsp paprika
1 Tbsp garlic powder
1/2 Tsp Black pepper
Thank you for watching...happy cooking!!!
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