How To make Steak Sandwich

Garlic Bread Steak Sandwich | SAM THE COOKING GUY

We are cooking up what is no doubt the best garlic bread steak sandwich recipe you'll ever make!

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00:00 Intro
00:49 Seasoning the steak
1:29 Grilling the steak
2:40 Caramelizing the onion
3:01 Making the sauce
3:24 Making the garlic butter
3:52 Prepping the arugula
4:09 Building the garlic bread
4:26 Grilling the garlic bread
4:34 Cutting the steak
4:55 Building the sandwich
5:44 First Bite
6:08 Outro

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????INGREDIENTS:
➔New York Steak
➔Fresh Bakery Loaf
⭕ FOR THE RUB...
➔Avocado Oil
➔Kosher Salt
➔Black pepper
⭕ FOR THE ONIONS...
➔Yellow Onion
➔Salt
➔Pepper
⭕ FOR THE SAUCE:
➔Mayo
➔Sriracha
➔Worcestershire (I used Maggi- Juguito)
⭕ FOR THE GARLIC BUTTER...
➔Butter
➔Garlic
➔Salt
➔Black pepper
➔Avocado Oil
➔Fresh Parsley
⭕ FOR THE GREEN...
➔Fresh Arugula
➔Avocado Oil
➔Salt
➔Pepper

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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.

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Let’s make a Steak Sandwich….#Ramsay style ! #recipe

How to make the BEST steak sandwich

Appreciate everyone who watched! Please feel free to share your thoughts on this format and any suggestions on what content you guys want to see :)

INGREDIENTS
-Baguette
-Steak of choice
-1 russet potato
-Peanut oil for frying

Garlic aioli
-1 egg
-1 cup neutral oil
-Minced garlic
-Dijon mustard (to taste)
-1-2tbsp lemon juice

Chimichurri
-1 cup fresh parsley, finely chopped
- 4 cloves garlic, minced
- 2 teaspoons dried oregano
- 1/2 teaspoon red pepper flakes (adjust to spice preference)
- 3/4 cup extra-virgin olive oil
- 1/4 cup red wine vinegar
- Salt and black pepper to taste
-1 orange

Mastering The Perfect Steak Sandwich at Home!

This steak sandwich recipe is insanely tasty and easy to make. The fillings within the sandwich partner perfectly with the steak to create a flavour that I guarantee you'll love. Please enjoy.

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Recipe -
Ingredients - 

1 Tbsp (14g) - Unsalted Butter
1 tsp (5ml) - Olive Oil 
1 - Brown (Yellow) Onion, Thinly Sliced
2 - Sirloin Steaks 
Sourdough or Bread of Choice 
Lettuce Mix, Rocket or Cos 
Extra Virgin Olive Oil 
Seasoning To Taste 

Steak Salad Dressing - 

1 - Whole Egg
2 1/2 tsp (15ml) - White Vinegar 
1 tsp (10g) - Dijon Mustard 
3/4 Cup (180ml) - Vegetable Oil 
2 Tbsp (40g) - Wholegrain Mustard 
1 Tbsp (20g) - Creamed Horseradish 
2 tsp (10ml) - Truffle Oil 
Seasoning To Taste 

Notes -

I cooked the steak rare to medium-rare but if you like it cooked more or even less, the below temperatures will help you with that.

Steak Cooking Temperatures -
Rare - 50.C - 122.F
Medium Rare - 55.C - 131.F
Medium - 60.C - 140.F
Medium Well - 65.C - 149.F
Well Done - 70.C - 158.F

This steak sandwich can be altered to suit your taste and everything can be swapped and changed.

To make the mayonnaise by hand. Add the base ingredients except the oil into a mixing bowl. Secure the bowl in place with a damp towel or grip mat and whisk the base together until combined. During this, very slowly pour in the oil whilst vigorously whisking until thick. If you add the oil in too quick, it will start to pool on top and doing this can split the emulsion. It’s best to gradually add it in until thick.

#steak #sandwich #sandwhich

The Perfect Steak Sandwich Recipe in Just 10 Minutes!

The Perfect Steak Sandwich Recipe in Just 10 Minutes!
Ingredients!
rib eye steak
1 tbsp. olive oil
1 tsp ground black pepper
1 tsp sea salt
1 tsp onion powder
3 cloves garlic
few thyme and rosemary sprigs

The sauce
1 tbsp. Worcestershire
4 tbsps. moya
1 tbsp. orange juice
1 tsp sriracha sauce
1 tbsp. Dijon mustard
salt and pepper
1 garlic clove
ciabatta bread
pepper jack cheese


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THE BEST STEAK SANDWICH | THE GOLDEN BALANCE

1 baguette (I used shallot Parmesan)
3lb Skirt steak
Marinade:
4 cloves garlic
Bundle cilantro
1/4 cup Worcestershire
1 lime zest and juice
1 lemon zest and juice
2 tsp salt

Olive topping:
1 cup olives
1/4 cup capers
Bundle cilantro or parsley
1 lemon
1/4 - 1/3 cup olive oil
Salt to taste
Go easy on the thyme

1 cup Truffle Mayo (use regular or add some truffle oil) I used @sauce
1 Tbsp Dijon
1-2 tsp horseradish (depends on your preference)

Finish with cheese of choice, you can also add arugula and some sort of pickle!

Sandwich was to die for.


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