4 ea Lg. eggs* 600 ml Milk 4 oz Fresh breadcrumbs 1 tb Parsley, chopped 1 pn Chopped thyme 2 tb Chopped chives or scallions 1 x Salt and pepper 2 tb Butter * Or six small ones. -- Beat the eggs lightly, then add the milk, breadcrumbs, herbs and seasonings, and mix well. Heat 1 tablespoon of the butter in a pan until foaming, then pour in the mixture and cook over a low flame until it is brown underneath and just set on top. Put under the grill to finish. Serve cut into wedges with a knob of butter on each portion.
How To make Wicklow Pancake (Irish)'s Videos
A Taste of Ireland's Ancient East with Catherine Fulvio
Known in Ireland and beyond for her many cookery TV series, her five cookbooks, and her very-own Ballyknocken House & Cookery School, Ireland’s Ancient East has teamed up with Catherine Fulvio to take you on a remarkable food trail, in search of a unique taste of the region.
With rich, lush farmland that yields some of the most sumptuous and natural foods you’ll find anywhere, Ireland’s Ancient East is a rich haven in which to indulge the senses. Born and raised at Ballyknocken in the heart of County Wicklow, Catherine cherishes the land and its produce. On her journey, she meets farmers, growers and producers and using their foods, creates a mouth-watering dish - Lamb Wellington. Along the way, she discovers some of the best experiences and interesting characters the region has to offer. Ireland’s Ancient East is the land of storytellers, and these producers have a unique story to tell about their ingredients.
Recipe Video:
@ancienteastIRL
Family Breakfast at The Brass Fox in County Wicklow Ireland!
we had breakfast at The Brass Fox in County Wicklow. Me and my sister had pancakes and mum and dad had Irish breakfast. yummy!
Yo Flahavans !!!! Your boys over here at @hungryculchie are KILLIN IT with #operationoats & #operationtransformation ! Where's the love? ???? Flahavan's Oat Pancakes Flahavan's Irish oats - Co. Waterford Irish free-range eggs- Co. Wexford Fresh Irish milk Keelings fresh fruit platter - Co. Dublin Glenisk bio yogurt - Co. Offaly O'Hanlon Herbs Fresh Irish Mint - Co. Wicklow Wicklow Rapeseed Oil - Co. Wicklow ⏳ 15 minutes prep & cooking ???? €1.90 per person