How To make Blueberry Apple Muffies
1 c Flour
1 t Baking powder
1/2 ts Baking soda
3/4 ts Ground cinnamon
1/4 ts Salt
1/3 c Sugar
1 ea Large egg
1/4 c Low-fat buttermilk
3 tb Butter, melted
1/2 c Minced unpeeled tart apple
3/4 c Blueberries, fresh or frozen
Combine dry ingredients in 1-quart mixing bowl. Mix well. Add egg, buttermilk, butter and minced apple to bowl. Stir to combine (disregard any small lumps). Gently stir in blueberries. If blueberries are frozen, bake batter immediately. Otherwise, chill batter until thickened, covered airtight, at least 2 hours or overnight. Drop 2 TBS chilled batter, 2 inches apart, onto greased baking sheets. Sprinkle with more cereal, if desired. Bake in center of 425-degree oven until tops have taken slight tinge and edges are very lightly browned, about 7-8 minutes, rotating pans if browning irregularly. Do not overbake. Cool on racks. Makes 20 (3- inch) muffies.
How To make Blueberry Apple Muffies's Videos
The best blueberry muffins are... vegan??
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Blueberry Muffins | Quick And Easy Blueberry Muffin Recipe
Blueberry Muffins | Quick And Easy Blueberry Muffin Recipe
Ingredients:
All purpose flour - 1⅓ cup (170g)
Baking powder - 1½ tsp (6g)
Salt - ¼ tsp
Milk - ⅓ cup (80ml)
Oil - ¼ cup (60ml)
Sugar - ½ cup (100g) + 1 tbsp
Egg - 1 (large)
Vanilla extract - ½ tsp
Blueberries - 100g (fresh)
Bake in preheated oven (190°C) for 20 - 25mins
Made 9 muffins
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Blueberry Muffins
These delicious blueberry muffins are super moist and have an easy crumble topping. They’re soft, tender, and packed with fresh berries. The best part is it takes less than ten minutes to you whip them up and get them in the oven.
Recipe:
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Healthy Apple & Blueberry Oat Muffins | FAMILY RECIPES from Channel Mum
These healthy apple, blueberry and oat muffins would be great for a breakfast on the run or an after school treat. They contain no refined sugar - I've used a small amount of honey instead.
Here's the recipe:
280g flour (any - I used a mixture of plain white and buckwheat)
60g porridge oats
1 tsp baking powder
1 tsp bicarbonate of soda
Pinch of salt
225g natural or Greek yoghurt
120g butter, melted
125g honey or maple syrup
100g blueberries
2 apples, grated
Preheat oven to 180 / Bake for 12-15 minutes.
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How to bake the most DELICIOUS Blueberry Muffins | Paul Hollywood's Easy Bakes
In this Easy Bakes video, Paul shows off his easy and delicious recipe for Blueberry muffins! See below for the full list of ingredients. Happy baking!
550g Plain Flour
1tsp Baking Powder
1tsp Salt
230g Caster Sugar
350g Unsalted butter (diced)
1tsp Vanilla extract
2 Large eggs
200ml Whole milk
Blueberries
#PaulHollywood #EasyBakes #BlueberryMuffins
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Healthy Blueberry Oat Muffins that taste great | Low Calorie Desserts
This is a recipe for healthy blueberry oat muffins that do not require any sugar, oil or flour. These can be a good breakfast option if you are in a rush, or a healthy snack if you feel like eating something sweet. These blueberry muffins are a great low calorie dessert.
Ingredients
2 and 1/3 of a cup Old fashioned oats – 7 ounces
3 very ripe medium bananas (about 3 - 3.5 oz each) no more than 11 oz
2 large whole eggs
1/4 (1.5 oz/g) cup monkfruit sugar
¾ of a cup 6 oz non fat greek yogurt
1 tsp (4 g) vanilla extract
1 tsp (2 g) cinnamon
1 tsp (4 g) baking powder
1/2 tsp (3 g) baking soda
1/2 tsp (2 g) sea salt
Items used in video:
Monkfruit Sweetener:
Nutribullet:
Silicon muffin pan with steel frame:
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Nutritional Facts
12 servings per recipe
Calories per Serving: 110
Total fat: 2 g
Total Carbohydrates: 22 g
Protein: 4.8 g
***This is only an approximation***
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