1/2 cup mashed potatoes (mashed with milk and butter) 1/4 cup sugar 1 egg -- beaten 1/2 cup sour cream 1/2 teaspoon vanilla extract 1 1/2 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon baking powder Cooking oil for deep-fat frying Additional sugar OR confectioners' sugar -- optional In a bowl, combine potatoes, sugar, egg, sour cream and vanilla. Combine dry ingredients; stir into potato mixture. Heat oil in an electric skillet or deep-fat fryer to 375F. Drop dough by teaspoonfuls, 5 to 6 at a time, into hot oil. Fry for 1 minute per side or until golden brown. Drain on paper towels. Roll in sugar if desired. Serve immediately. YIELD: 3 to 3 1/2 dozen
How To make Drop Doughnuts's Videos
African drop Doughnuts recipe-[Episode15] - Ke's Cook Island
Subscribe to my channel: The simplest African drop doughnuts recipe ever! Deep fried fritters, crispy on the outside, soft on the inside, insanely yummy! Written recipe here: Buy kitchen utensils like the balance via this link (affiliate) at no extra cost to you but then I get a little commission. Thanks so much
written recipe:
How To Make The Perfect Simple African Drop Donuts Recipe | Dada's FoodCrave Kitchen #donuts
Ingredients and Measurements:
4 cups of All - Purpose flour along with 2tsp of baking powder or
Self Rising Flour don't use baking powder if you choose self rising flour.
1 cup of sugar 1 can of evaporated milk or 1 and half cup of regular milk.
1tsp of salt 5 eggs 1 stick of butter 1tsp of vanilla extract Oli to fry
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EASY DROP DONUT RECIPE | HOW TO MAKE DROP DOUGHNUTS
INGREDIENTS: 4 cups Ap flour 2 tsp baking powder 1/2 tsp salt 1/2 nutmeg powder 1 cup sugar 4 tbsp unsalted butter 4 eggs 1 orange zest for flavor 1 1/2 cup of milk Enough vegetable oil for frying
#dropdoughnuts
Mama Adoma How To Make Delicious Ghana Drop Doughnuts
Ingredients
Self-raising Flour 530g Four Eggs Sugar 130g Butter 120g Milk 100ml Baking Powder 1/2TPS Nutmeg 1TBLS One Whole Orange zest