How To make Favorite Pumpkin Pie
Burger xwsf96a- 1 10-inch pie shell; unbaked
2 c Canned pumpkin
3/4 c Sugar
1/2 ts Salt
1/2 ts Ginger
1/2 ts Nutmeg
3 Eggs
1/2 c Milk
1/4 c Bourbon
3/4 c Whipping cream
2 ts Apricot glaze; apricot
-glaze- 1 Jar apricot preserves;
-11-oz jar 4 tb Apricot brandy; topping-
2/3 c Brown sugar; firmly packed
3 tb Butter; melted
1 tb Whipping cream
1/8 ts Salt
1/2 c Pecans; chopped
1/2 c Pecan halves
1/2 pt Heavy cream
Bourbon; for garnish Preheat oven to 425~. Combine pumpkin, sugar, 1/2 teaspoon salt, ginger, nutmeg, eggs, milk, 1/4 cup bourbon and 3/4 cup whipping cream in large bowl. Mix until well blended. Paint pastry shell with apricot glaze. Pour in pumpkin mixture. Bake for 15 minutes. Reduce heat to 350~ and bake 30-40 minutes longer or until filling has set. Test with knife inserted 1 inch from center. When it comes out clean, pie is done. Cool until lukewarm. Combine brown sugar, melted butter, whipping cream, salt, and chopped pecans. Spread evenly on top of filling. Decorate with pecan halves. Broil 3 inches from low heat until surface begins to bubble. Watch carefully to
avoid scorching. To serve, whip cream, fold in bourbon to taste and serve with warm pie. From. Prodigy Food & Wine BB. -----
How To make Favorite Pumpkin Pie's Videos
The Best Pumpkin Pie Recipe | Melissa Clark | NYT Cooking
Get the recipe:
Pie Queen Melissa Clark is showing us how to make her best-ever pumpkin pie. And while yes, it’s technically called pumpkin pie, in her recipe Melissa uses roasted butternut squash for an added caramelized sweetness.
This wraps up our series on Thanksgiving pies with Melissa! Which is your favorite? Comment down below and let us know.
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Easy Pumpkin Pie Recipe
Full of delicious pumpkin flavor, this homemade Pumpkin Pie recipe is the ultimate Thanksgiving dessert. This recipe is a classic for a reason: a no-fuss dessert with a rich and smooth filling in a tender, flaky crust. It's also perfect for making ahead! There are a lot of thanksgiving recipes that I get questions about but homemade pumpkin pie from scratch is at the top of the list so I made a new video with all my tips and tricks as well as a test of two different paking methods! And yes I included baking instructions for a from scratch, and premade pie crust. Hope you enjoy!!
RECIPE:
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Lori Brown
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Thank you
pie
3 eggs
2 c. puree
1 c. milk
1 t. vanilla
3/4 c. Brown sugar
1/2 t. Salt
1 t. cinnamon
1 t. pumpkin pie spice
1 T. flour
crust
1 1/4 c. ap flour
1 t. Salt
1 T. sugar
1 stick cold butter
1/4 c. cold water
425 for 15 minutes
350 for 40 to 50 minutes
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The Fabulous Pumpkin Pie – Bruno Albouze
Here the all from scratch pumpkin pie you were waiting for – The real ???? deal!
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No CRACKS, ultra SMOOTH...the creamy pumpkin pie recipe that WORKS every time | Marion's Kitchen
I've tested all the pumpkin pie recipes so that you don't have to. And this version I've created is the creamiest, the lightest and the most epic!
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
I Tested YouTube's 3 BEST Pumpkin Pie Recipes (Food Wishes, Claire Saffitz, and Joshua Weissman)
So it’s that time of year and you don’t know what pumpkin pie recipe to make. You’ve searched YouTube scouring for the most views, the most upvotes, and the best reviews but you’re still not quite sure which pumpkin pie to make. Well, I’ve got you covered.
In this video, I make 3 of YouTube’s most popular pumpkin pie recipes - Chef John from Foodwishes.com, Claire Saffitz, and Joshua Weissman. With each of their videos accumulating over a million views each, it’s obvious that each chef has their camp. So join me for the ride as I talk about my experiences making each of the recipes and taste testing them. If you’re looking for the best pumpkin pie recipe on YouTube and don’t want to waste time making the second-best - make sure to watch this video to the end!
As always, happy eating!
- Ajay
▸ LINKS TO RECIPE VIDEOS MENTIONED IN THIS VIDEO:
Food Wishes:
Claire Saffitz (formerly of Bon Appetit):
Joshua Weissman:
▸ TIMECODES:
0:00 - Introduction
00:16 - Making Chef John from Foodwishes’ Pumpkin Pie
02:11 - Making Claire Saffitz/ Bon Appetit’s Pumpkin Pie
05:01 - Making Joshua Weissman’s Pumpkin Pie
07:54 - Let’s Eat!
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