Cheesy Ham, Corn, and Grits Bake | Southern Living
Mornings are much better with a hearty, savory breakfast casserole like this cheesy grits bake. Made with cubed ham, fresh corn, and fresh thyme, this impressive dish is an easier twist on a souffle–but will make every family member happy.
Get the recipe for Cheesy Ham, Corn, and Grits Bake here:
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In 1966, Southern Living was created to highlight the beauty and culture of the growing South. In the decades since its inception, Southern Living, published monthly, has become one of the largest lifestyle magazines in the country. With characteristic Southern hospitality, Southern Living is committed to sharing the region we love with our readers, no matter where they may live.
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How to Make a Grits Casserole : Recipe Collections
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Grits casserole is a meal that your whole family will enjoy. Make grits casserole with help from a home economist in this free video clip.
Expert: Joy Harris
Contact: sunshinestatecooking.com
Bio: Joy Harris worked as a Marketing Specialist promoting Florida seafood and poultry before writing Easy Breezy Florida Cooking.
Filmmaker: Jeffrey Carter
Series Description: Building a recipe collection is a great way to make sure that you've got a meal you can make for any occasion that you come across. Build your own recipe collection with help from a home economist in this free video series.
Easy Cheese Grits Casserole Recipe
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Tasty Southern Comfort - Baked Cheesy Grits #12tomatoesrecipes
Quick-cooking grits are your key to success here. We’re going to start at the stovetop but you don’t want to spend all your time whisking and quick grits keep things fast and easy. You’ll also need chicken broth, butter, half and half, eggs, and two kinds of cheese. As far as I’m concerned, the perfect combination for this is Monterey Jack and a sharp cheddar. Monterey Jack brings the gooey creaminess and the cheddar brings more of a sharp bite, which is the perfect companion to grits’ subtle sweetness.
INGREDIENTS
6 cups chicken broth
2 cloves garlic, minced
2 cups quick-cooking grits
2 cups sharp cheddar cheese, grated
2 cups Monterey Jack cheese, grated
2 tablespoons butter
1/2 cup half and half
4 eggs, beaten
Kosher salt and freshly ground black pepper, to taste
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Holiday Cooking & Baking Recipes: Baked Grits & Greens Casserole Recipe
Baked Grits & Greens Casserole Recipe - This Southern comfort food recipe is also a perfect Thanksgiving side dish, and Bobby's showing how to make it now!
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Smoky Sausage-and-Grits Casserole | Southern Living
Waking up to a warm, cozy casserole is the best thing about Saturday morning. This rich, creamy breakfast recipe is a hearty, filling dish that combines a few of our favorite ingredients: Cheddar cheese, smoked sausage, and quick-cooking grits.
Get the recipe for Smoky Sausage-and-Grits Casserole:
Ingredients:
1 1/2 pounds smoked sausage, chopped; 1/2 teaspoon table salt; 1 1/2 cups uncooked quick-cooking grits; 2 (8-oz.) blocks sharp Cheddar cheese, shredded; 1 cup milk; 1 1/2 teaspoons chopped fresh thyme; 1/4 teaspoon garlic powder; 1/4 teaspoon black pepper; 4 large eggs, lightly beaten; Vegetable cooking spray
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In 1966, Southern Living was created to highlight the beauty and culture of the growing South. In the decades since its inception, Southern Living, published monthly, has become one of the largest lifestyle magazines in the country. With characteristic Southern hospitality, Southern Living is committed to sharing the region we love with our readers, no matter where they may live.
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