How To make Meatloaf Ole
1 1/2 lb Lean Ground Beef
3/4 c Unseasoned Dry Bread Crumbs
1 lg Egg; Beaten
4 oz Green Chiles; Diced, 1 Can
1/2 c Cheddar Cheese; Grated, 2 Oz
1 pk Taco Seasoning Mix; 1.25 Oz
1 md Tomato; Chopped
1/2 c Green Onions; Sliced
2 tb Ketchup
1 tb Salsa
1/2 ts Seasoned Salt
Combine the first 6 ingredients in a large bowl, blending well. Pat the meat mixture into a 9 X 5 X 3-Inch loaf pan. Bake, uncovered, in 350 Degree F. oven for about 1 hour or until the meat is cooked through. Let stand for 10 minutes before draining the fat and removing the meat loaf from the pan.
Combine the remaining ingredients in a small bowl. Slice the meat loaf into 1/2-inch slices and spoon the tomato mixture over the slices. Serve with
Mexican Rice.
How To make Meatloaf Ole's Videos
This is how my grandmother cooks. Just wrap the minced meat in tortilla. Tortilla recipe
Hello, everyone! I will show you an incredibly delicious recipe of my grandmother! You will love this tortilla recipe! Just wrap the minced meat in a tortilla. A quick breakfast recipe for the whole family! This is how my grandmother cooks, according to this recipe for minced meat for a tortilla! How to make a delicious breakfast? The right snack for minced meat with tortillas! How to cook tortilla with minced meat! The perfect recipe for a tortilla for breakfast! How to cook?
Tortilla recipe:
Onions - 1 head.
Carrots - 1 pc.
Tomato - 1 pc.
Parsley.
Dill.
Minced pork - 500 gr.
Garlic - 2 cloves.
Salt.
Pepper.
Sunflower oil.
Tomato sauce - 150 ml.
Salt.
Pepper.
Tortilla - 5 pcs.
Cover with aluminum foil.
Bake in a preheated oven at 180 ° C (350 ° F) for 35-40 minutes.
Interesting and delicious recipe!
mmm
Enjoy your meal!
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Smoked Meatloaf Recipe | How To BBQ Meatloaf | Barbecue Meatloaf
For more BBQ, grilling and slow-smoking recipes, visit
Smoked Meatloaf Recipe
This is my recipe for bbq meatloaf -- meat loaf with a barbecue flare.
Here's what you'll need for my smoked barbecue meatloaf recipe:
- 2lbs Ground Chuck (I used the 80-20)
- 1lb Ground Pork
- 8oz Bread Crumbs
- 2 Eggs
- ¼ cup Half and Half
- ½ Red Bell Pepper
- 5-6 Green Onions
- 4 Cloves of Garlic
- 1 Rib of Celery
- 1 TBS Moore's Original Marinade
- 2 TBS The BBQ Rub. (plus extra for the outside)
- Salt & Pepper to taste
- 2 Aluminum Loaf Pans
- Plastic Wrap
First you dice the vegetables then work it in with the ground beef, pork and seasonings. Then crack the two eggs and lightly beat them in a small bowl. Add the half and half to the eggs and whisk with a fork and add it to your mixture.
Work these ingredients by hand into the meat and vegetables until everything is combined and divide your meatloaf in half.
Then get your smoker to 275 degrees to smoke you barbecue meatloaf. Meatloaf can fall apart pretty easy due to moving it around too much, but to keep this from happening, I place them on one of my pork racks (you can get them here: ) .
Spray the rack with cooking spray to keep the meatloaf from sticking and place it over a foil lined baking sheet.
Place the baking sheet, pork rack, and meatloaf directly on the cooking grate in the smoker. It will take approximately 2 hours at 275 degrees to get the meatloaf to an internal of 160. After 2 hours it is time to glaze your barbecue meatloaf.
To glaze, just brush on The BBQ Sauce to the top and sides of the meatloaf. It needs about 15 minutes to caramelize on the meatloaf and it's done. Just like any meat coming off the smoker, give it a rest.
Now you're ready to eat your Barbecue Smoked Meatloaf.
For more BBQ, grilling and slow-smoking recipes from Malcom Reed, visit
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✅ Caramelized Onion and Corn Soup
● onion - 1 pc.
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I made my son's favorite ENCHILADAS for dinner #recipe
Today my son requested his favorite enchiladas for dinner. I typically use ground beef, but my son loves the ground turkey version even better. You can also make this a great chicken enchiladas recipe as well. This is gonna be good! Be sure to subscribe and click the bell icon for notifications.
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⭐️ HOMEMADE ENCHILADA SAUCE 2 WAYS
INGREDIENTS
1 lb lean ground meat of choice
2 tsp light chili powder
1/2 tsp ground cumin
1/2 tsp granulated garlic powder
1/2 tsp granulated onion powder
1/2 tsp salt
pepper to taste
14 to 16 corn tortillas
1/3 cup oil (for softening corn tortillas)
12 oz Colby Jack cheese
ENCHILADA RED SAUCE INGREDIENTS
4 Tbsp cup oil
1/4 cup all-purpose flour
2 Tbsp light chili powder
1/2 tsp ground cumin
1/2 tsp garlic powder
1/2 tsp onion powder
14.5 oz can of chicken broth
*extra water if needed
salt and pepper to taste
**You can substitute the broth with 16 oz of water
and 1 Tbsp chicken bouillon powder
Sowas leckeres habe ich noch nie gegessen! Ein einfaches und günstiges Rezept!
Sowas leckeres habe ich noch nie gegessen! Süchtig machendes, einfaches und erschwingliches Rezept für alle! Absolut atemberaubendes Rezept, sehr saftig und außerordentlich lecker, das ich jeden Tag essen kann :D. Leckeres Rezept mit einfachen Zutaten! Sehr einfach zu kochen! Probieren Sie dieses einfache Rezept aus und lassen Sie es mich in den Kommentaren Wie gefällt Ihnen dieses Rezept? wissen. Frieden und Liebe meine Freunde! Einen schönen Tag noch!
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450 g mageres Hackfleisch 93/7
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eine Handvoll Petersilie
1 Ei
Mit Salz und schwarzem Pfeffer würzen
1/2 TL Knoblauchpulver
1/2 TL süßer Paprika
6 traditionelle Mehltortillas
4 EL Olivenöl oder andere
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SOUL FOOD MEAL SWEET POTATO PIE MEATLOAF FRIED CHICKEN MASHED POTATOES CORN COOKING AND EATING
Soul Food Meal Sweet potato pie meatoaf fried chicken mashed potatoes and corn. How to make soul food.
Cuisinart Knife Set:
7.5 Quart Cast Iron Dutch Oven
Lodge Pre-seasoned Cast Iron Skillet:
Bamboo Seasonings Box with Mini Spoon:
Ingredients:
Sweet potato pies: (Makes 2 regular pies however could also make 2 deep dish pies)
3.5- 4 lbs sweet potatoes
12oz evaporated milk
1/4 tsp salt
2 tsp vanilla extract
1/8 tsp nutmeg
2 tsp ground cinnamon
1/4 cup brown sugar
1/2 cup granulated sugar
4 eggs
2 tbs plain flour
1/4 tsp lemon extract
1/2 stick butter
2 pie shells
Meatloaf:
1.25 lb ground beef
1.50 lb ground pork
1 tbs EVOO
2 envelopes onion soup mix
2 tbs ketchup
2 tbs water
16-18 butter crackers
black pepper to taste
2 lrg eggs
2 pkts McCormick's brown gravy mix (follow directions - you may even need 3 pkts)
Fried Chicken:
3.5 lbs split chicken wings
Seasoned batter:
2 cups plain flour
2 tbs paprika
1 tbs seasoned salt
1 tbs garlic powder
1 tbs onion powder
1 tbs Slap Ya Mama
1 tbs kosher salt
1/2 tbs ground mustard
1 tsp black pepper
1 tsp celery seeds
Wet batter:
1/2 cup seasoned flour
1 cup water
1 egg
Mashed Potatoes:
3-4 Large russet potatoes
12 oz half and half (may need more or less)
1/2 - 1 whole stick butter
1 tsp garlic powder
1/2 tsp onion powder
Corn:
20 oz frozen corn
1/2 stick butter
1/2 tsp salt
1-2 tbs sugar (optional)
*No extra water needed*
Other:
Vegetable or canola oil for frying
parsley to garnish
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Favorite Food: Chicken
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